MORE Brewing Tap Takeover @Red’s Alehouse set for Oct. 7th!

Reds’ Alehouse will be welcoming MORE Brewing Company to our state with a tapping of some pretty limited beers! Head on over to North Liberty on Thursday, October 7th and get ready to taste some excellent brews! Here’s what’s going to be on tap:
Arketype:Coco Flux- Imerpial Stout
Henna: Coconut Double Rainbow- Imerpial Stout
Into the Sun: Wheet Beer
Sun City: Dry Hopped Lager (HH)
Morever- New England IPA (HH)

Here’s more on this event courtesy of Reds:

Join us for a special tapping to help introduce one of our new favorite breweries making their way to Iowa!More Brewing Company is located in Villa Park, IL and specializes on juicy ipas, stouts and sours. Come see what they’re all about!

Reds Alehouse hosting “Battle of the Strata Combata” between Big Grove and Odell Brewing on 9/24!

Leading up to the University of Iowa football game against Colorado State, Reds Alehouse in North Liberty is hosting a “brew-off” between Big Grove and Odell Brewing. Both breweries have brewed their version of strata hopped beer, called “Strata Combata”, and you get to judge which you like best! Here’s more from Reds:

Join us for some speciality tappings of Strata Combata! Our friends at Big Grove and Odell Brewing have been hard at work to bring you a new hazy IPA, Strata Combata, for the Iowa vs CSU game! We’ll have prizes for both Big Grove and Odell for you to win!Both Breweries made a batch of this and its up to you to decide who’s is who!Also Tapping this day will be
Colorado Lager
Sippin Tropical
Hazer Tag

Toppling Goliath tap takeover @ Reds Alehouse this Thursday! (6/10)

One helluva lineup coming to you this Thursday at Reds Alehouse in North Liberty as Toppling Goliath is bringing some heavy hitters the lines! Get there early, these are sure to go quick!

Join us this #ThirstyThursday for a specialty tapping event featuring these TG Brews on draft:

**Term Oil Fluffernutter – Term-Oil Fluffernutter begins with a special blend of Imperial Stout that aged in bourbon barrels for well over a year. To that already decadent base, we added dry roasted peanuts, peanut butter, marshmallow, and vanilla beans to create the liquid version of the classic Fluffernutter sandwich.
**Term Oil Coconut Monster Cookie – Inspired by one of our favorite treats, this bourbon-barrel aged stout will warm you with notes of fresh monster cookies baked with heaps of honey-glazed toasted coconut, a touch of peanut butter, and candy coated chocolates.
**Ferrari Backpack DIPA – We vibed out with our compadres at Lua Brewing Company to manifest liquid opulence. Brewed with a pretentiously golden aesthetic, loaded with luxuriously oil-laden hops, and soft as thousand thread count sheets. Drink fresh. Pinkies out.
**Pineapple Papaya Fandango Sour – Conjure up warm-weather vibes with this kettle sour. Tropical papaya and fresh-squeezed pineapple juice will transport your tastebuds to a tropical wonderland. Sweet, tart, and then sweet again.
**Hot Dog Time Machine DIPA – Our amigos at Hop Butcher for the World shared the same interest as us in exploring the alternate reality of the “fluffy” IPA. We threw multiple types of wheat into our fluff capacitor, heavily hopped it everywhere except the 88 minute boil, and fermented with yeast primed for transtemporal travel. Last year was certainly the wurst of times, but now it’s time to ketchup with us on our journey and relish in this hot dog fueled time travel adventure.
Pompeii IPA – This IPA is created with the same attention to detail as the beautiful mosaics that graced the city of Pompeii. It features mango and pineapple hop flavors with a medium-body feel to tantalize the senses.

Reds Alehouse w/ Pulpit Rock cans available for purchase! + more from Reds!

Reds Alehouse has just gotten in a shipment of some tasty brews from the folks at Pulpit Rock. Limited quantities available so get there ASAP to get a couple cans for yourself! Here’s what is available:

**Easy Lover – session IPA
**Saftig – New England IPA
**Never Again – pastry stout w/ peanuts, maraschino cherries, sugar cookies and cocoa nibs
**Show and Tell – blackberry infused kettle sour
**Island Life – pastry sour infused strawberry, mango, and lemonade mix
**What Would You Like for Breakfast? – blackberry pastry kettle sour with maple extract and fresh baked muffins
**Prances with Wolves – pastry sour packed with peaches, graham crackers, and cinnamon
**Scone On – Pastry sour with blueberry and fresh blueberry scones

Reds Alehouse Hopslam Release Party set for Tuesday, January 24th! A 1 Night Stay in Kalamazoo giveaway also!

hopslam.pngReds Alehouse will be hosting their Bells Hopslam release party next Tuesday, January 24th. They will tap the keg at 11 a.m. Along with this event will also be a chance to win a 1 night stay to Kalamazoo, Michigan and a $150 gift card to spend at Bell’s Eccentric Cafe and Gift Shop! The drawing for the stay will be at 7:30 p.m. The official release from Reds is below:

Tuesday, January 24th – The release of Hopslam!

We all know you want Hopslam, but we didn’t want to stop there. So, listen up beerlings. One lucky Hopslam drinker will win a trip to Bell’s Brewery in Kalamazoo, MI!

The grand prize includes:

– One night stay in Kalamazoo, MI
– $150 gift card to spend at the Eccentric Cafe and/or Gift Shop at Bell’s.

How do you enter? That is super simple my friends. Drink Beer! You order a Hopslam, your lovely bartender or server will give you a ticket to enter the drawing.

Hopslam taps at 11am – drawing at 7:30pm.

*Must be 21 and present to enter/win, one entry per person. ID required to claim your prize!*

Reds Alehouse Presents: Bourbon County Night featuring Vanilla Rye!

The following newsletter was just received from Reds Alehouse. This sounds like a fantastic event and your chance to try the infamous Bourbon County Vanilla Rye. Here it is:

redsMonday February 23rd, Reds along with 7G Distributing will be hosting a Goose Island Bourbon County evening!  What exactly does this mean?  We will be pouring Bourbon County and its variants that evening consisting of: 2012 Coffee, 2014 Coffee, 2014 Vanilla Rye, and 2014 BCBS.  In addition to that, we will also have a very limited amount of King Henry available!
How can I be involved in this awesome event?  Great question!  Tickets for this event go on sale TOMORROW MORNING at 10am!  Call us at 319-626-2100 at 10am sharp to reserve your ticket for Monday evening.  Have a credit card handy please!
What is the cost?  You’re nailing these questions today!  For $40, you will get a 5 ounce pour of each of the Bourbon County variants.  For $60, you will receive all of the variants as well as a 5 ounce pour of King Henry.  Each ticket will also receive a complimentary appetizer as well as a Goose Island glass to take home.
In summary…
-Call 319-626-2100 tomorrow at 10am
-Have credit card handy
-Do I want King Henry or just the Bourbon County variants?
-Show up Monday 2.23.15 anytime after 5pm
-Pick up your reserved ticket from the host stand
-Enjoy Bourbon County with your free appetizer and free glass