Weâre turning 3 years old under new ownership, and itâs time to celebrate in true Green Tree style! Join us for an afternoon of great beer, live music, food, and fun as we raise a glass to everyone whoâs made the past three years unforgettable.
Hereâs whatâs happening:
New Barrel-Aged Beer Release! Be among the first to try our newest release.
Party Specials All Day: â $15 four-packs (all day long!) â $5 pints from 2â6 PM
Live Music by Doug Brundies | 5â8 PM Great tunes to keep the good vibes rolling after the party ends.
Schaabâs Street Eats Food Truck | 2â6 PM Delicious eats to pair perfectly with your favorite brew.
Lillieâs Last Shift! Come say goodbye and grab a drink from our lovely Lillie as she bartends her final shift from 2â9 PM
Come celebrate three amazing years with us â good beer, good friends, and great memories ahead. Cheers to 3 years
*Mikerphone Brewing – Smells Like Bean Spirit – 6/4/16oz CANS – Breakfast Stout with Vermont Maple Syrup and Super Sumatra coffee from Tugboat Coffee Roasters. 8% ABV – IL – *Mikerphone Brewing – Miker Life – 6/4/16oz CANS – American-Style Lager done right! 5% ABV – IL *Mikerphone Brewing – Mikerphone Check 1, 2 – 6/4/16oz CANS – Fresh Batch! Flagship Double Dry-Hopped Double India Pale Ale w/ Citra Hops. 8% ABV – IL *Mikerphone Brewing – The Limon Cello 6/4/16oz CANS – Limoncello-Inspired Soft Sour Ale w/ Sicilian Lemon and Orange Peel. Collab. w/ Maplewood Brewing. 8% ABV – IL *Mikerphone Brewing – Smuggler’s Song – 6/4/16oz CANS – Gluten-Free Soft Sour Ale with Lime Peel, Orange Peel, Banana, Coconut, and Pineapple. 6% ABV *Mikerphone Brewing – Hey Mambo, Mambo Italiano – 6/4/16oz CANS – Delicious Italian-Style Pilsner. 5% ABV – IL *Mikerphone Brewing – Stern Up The Volume 6/4/16oz CANS – A delicious Double Dry-Hopped Pale Ale with Citra Hops. Collab. w/ Stern Pinball. 5.5% ABV – IL *Mikerphone Brewing – Switch The Flow – 6/4/16oz CANS – Double Dry-Hopped Double India Pale Ale with Citra and Nelson Sauvin Hops. 8% ABV – IL *Mikerphone Brewing – Rhyme Dust Case 6/4/16oz CANS – Double Dry-Hopped Double India Pale Ale with Citra and Mosaic Hops. 8% ABV – IL *Mikerphone Brewing – Bobby Dobalina – 6/4/16oz CANS – Uber Double Dry-Hopped Hazy India Pale Ale with Motueka, Nectaron, Nelson Sauvin, Vic Secret, and Citra Hops. collab w/ Transcend Beer Crafters on CT. 7% ABV – IL *Mikerphone Brewing – Special Sauce 6/4/16oz CANS – New England-Style India Pale Ale w/ Mosaic Hops. 6.5% ABV – IL *Mikerphone Brewing – Wring It Out – 6/4/16oz CANS – Double Dry-Hopped West Coast-Style Double India Pale Ale with Mosaic, Mosaic Cryo, Mosaic Incognito, Idaho 7, and Nectaron Hops. 8.5% ABV – IL *Mikerphone Brewing – Break Em Off 6/4/16oz CANS – West Coast-Style Pale Ale w/ Citra, Amarillo, Idaho 7, and Cashmere Hops. Heavy handed with the Hops on this one, but dialed down the ABV. Itâs a CRUSHER that packs a punch! 5.7% ABV – IL *Mikerphone Brewing – Cuff and a Crease – 6/4/16oz CANS – West Coast-Style India Pale Ale. ight malt bill meets big hops with Citra, Cashmere, Simcoe Cryo, Columbus, and Chinook hops. 7% ABV – IL
GO BREWING SOUR HOLIDAY 4/6/12oz CANS – Indulge in the spirit of the season with this limited edition  sour beer. This extraordinary brew combines the festive flavors of cranberry, orange, and a touch of ginger, creating a symphony of tartness and warmth that’s perfect for celebrating the holidays. With just 65 calories per serving, you can savor the essence of the season guilt-free. Whether you’re sharing it with loved ones or enjoying a quiet moment, our New School Holiday Blend is the perfect companion for special occasions. GO BREWING SMOKEY GROVE SMOKED SOUR WHEAT 4/6/12oz CANS –  limited edition. A unique Go Brewing x Industry Ales collaboration that blends tradition with innovation. Golden in color with a pillowy cap of foam, this beer opens with enticing aromatics of smoke, lemon, and fresh bread. Smokey Grove is layered, refreshing, and endlessly intriguing. 54 calories. GO BREWING STREET CRED AFTER HOURS PORTER 4/6/12oz CANS –  limited edition. The next step in our dark brew game. An evolution in taste: GO new After Hours Porter is a symphony of the knowledge they’ve accumulated, that stands tall on the foundation of past achievements. It’s a luxurious blend thatâs both timeless and innovative with a nice combination of light vanilla and chocolate. GO BREWING Straight Outta Alcohol 4/6/12oz CANS – For the first time, GO is offering a mixed pack of their popular Straight Outta Alcohol, Hop-Infused Water, now featuring our new Lemon Lime flavor. Made with the perfect blend of Centennial hops, this refreshing, zero-alcohol, zero-calorie option delivers bold hop flavor without the buzz. Whether you’re staying active, unwinding, or just looking for something crisp and clean, this pack has you covered. Zero Alcohol. Zero Calories. All Refreshment. 0% ABV – IL GO BREWING FREEDOM HAZY 4/6/12oz CANS –  The latest addition to the Freedom line-up. Freedom Hazy IPA w/ Citra & Nectraon Hops. It is a bold, hop-forward brew crafted without gluten. Bursting with juicy tropical notes of citrus and stone fruit, this instant classic delivers a soft, hazy body and a smooth, pillowy mouthfeel thatâs anything but watered down. Crafted for beer lovers who crave a full-bodied IPA experience, Freedom is brewed to be inclusiveâ itâs everything you love about a hazy IPA, reimagined for a freer, lighter lifestyle. Just you, the horizon, and a full tank of possibility. GO BREWING FREEDOM AMBER 4/6/12oz CANS – GLUTEN FREE – Cool, confident, and unapologetically boldâFreedom Amber is brewed for those who carve their own path and do it in style. With rich toasty malts, a smooth backbone, and just the right amount of bite, this brew is crafted without gluten for those who refuse to be boxed in. Like the eagle on the can, kicking back in an ice bath, rocking shades and a gold chain, this beer is all about staying cool under pressure and enjoying the ride. Whether you’re chasing new horizons or just soaking in the moment, Freedom Amber is here to keep things smooth, bold, and always on your terms. Raise a glass. Embrace the chill. Break free. GO BREWING Sunshine State Tropical IPA 4/6/12oz CANS – Bold tropical flavors, featuring juicy mango and ripe peach notes, complemented by the floral, fruity aroma of BRU-1 and Zamba hops. Its balanced bitterness and full-bodied profile are often compared to traditional craft IPAs. REAL MANGO & PEACH. NO ADDED SUGAR. GO BREWING Disarm Hazy IPA 4/6/12oz CANS – Packed with Krush, Sabro, and Strata hops, DISARM is juicy, full-bodied, and loaded with bright notes of pineapple, ripe mango, and zesty citrus. Bold hops, smooth finishâcheers to embracing the haze! GO BREWING The Story Double IPA 4/6/12oz CANS – Bold. Complex. Unforgettable. When our Head Brewer, James, set out to create “The Story,” he wanted it to be more than just a Double IPAâit had to redefine whatâs possible. Crafted with Simcoe, Mosaic, and Citra hops, this brew bursts with vibrant grapefruit, tropical papaya, and a subtle malty sweetness. Built on a foundation of robust barley malts, it pours golden with a perfect head and a clean, satisfying finish. Proof that bold flavor doesnât need alcoholâjust exceptional vision and craftsmanship. GO BREWING Salty Lime AF Chelada 4/6/12oz CANS – Michelada Anyone? We absolutely love this one! Light, clean, and endlessly crushable, Salty AF Chelada is the go-to choice for those who love bold flavor without the booze. The hit of salt enhances every sip, making it the perfect companion for warm days, good vibes, and your favorite meals. Whether you’re kicking back on the beach, celebrating a win, or just looking for something wildly refreshing, this brew is built to deliver. Crisp. Salty. Lime-kissed. Salty AF Chelada is proof that simple flavors, done right, can be downright addictive. GO BREWING Suspended In A Sunbeam Pils 4/6/12oz CANS – Pilsner with Authentic German Ingredients. There are thousands, maybe millions of pilsners, but this pilsner-style light brew invites you to look again – to take in everything that can exist all at once in a single beverage (or moment). GO BREWING New School Sour Berry 4/6/12oz CANS – This isnât your average sour, itâs a flavor revolution and perfect blend of strawberry & blueberry. . Bursting with juicy, fruit-forward notes that are perfectly balanced by a zippy tang, itâs the ultimate mashup of sweet and tart. Imagine the boldness of ripe citrus colliding with the smooth sweetness of stone fruit, all tied together with a crisp, clean finish thatâll leave your taste buds begging for an encore. REAL STRAWBERRY & BLUEBERRY.
7 years already?! Time flies when youâre drinking great beer. Come celebrate with us on Friday, November 22nd!
Birds. Food Truck will be serving up the tastiest fried chicken sandwiches, tenders, and salads from 11â2pm
We will also have some old favorites and new releases available!
Here is a sneak peek at 2 big beers we will be releasing: Â 2025 ANNY is a decadent imperial stout aged in bourbon barrels then infused with roasted pecans, toasted and raw coconut, and chocolate cake! Details on our other BA bottle coming soon! – Public online sale for ANNY will be on Sunday, November 16th at 7PM on the OZNR app. – Bottle pick up will start on November 22nd at 11am. -2025 ANNY will be sold in 500 ml bottles with a limit of one bottle per person (no repurchases) -Proxies are allowed for bottle pick-ups. -Proxies MUST be assigned on the OZNR app to retrieve bottles. -Anny bottles can be picked up during normal business hours. -Bottles of 2025 ANNY must be picked up by you or your proxy by 7pm on Sunday, December 7th, so please only buy bottles if you or a proxy can pick them up. – We will open up our garage area early (around 9am), so come down, share some beers and laughs with us before we open the doors to the taproom at 11!
Weâd like to thank everyone whoâs supported us these past 7 years â this community means the world to us. None of this would be possible without you, and weâre so excited to celebrate what weâve built together. Cheers to 7 years!
In the 2025 competition, beers and ciders spanning 108 beer categories and six cider categories were judged by panels of professional judges. Winning a coveted Great American Beer Festival competition medal signifies global recognition for brewing excellence, acknowledging the quality and style accuracy of the beer or cider.
Field Day Brewing was recognized in the American Fruit Beer category for its Lime Featherweight, an American lager brewed with over 80 pounds of fresh limes in each batch. Field Day Brewing is a 15-barrel brewpub located in North Liberty, Iowa, that prides itself in its Czech and German lagers.
âHaving just celebrated our two-year anniversary in August, bringing home national recognition at the most prestigious and competitive beer competition in the country was a huge win for us,â said Alec Travis, Owner/Director of Brewing Operations at Field Day. âUnfortunately, we were the only Iowa brewery to secure any medals this year, which is out of the ordinary. Nonetheless, we were honored to help put Iowa on the map for world class beer in 2025 like many have before us. This wasnât just a win for Field Day Brewing and Lime Featherweight; it was a win for the brewing industry in Iowa as a whole.â
This yearâs results revealed 273 breweries and cideries earned 347 medals out of over 8,500 entries. The Great American Beer Festival panel of judges evaluated noteworthy brews and ciders across 108 beer categories, six cider categories, and the Pro-Am and Collaboration competitions.
âThe Great American Beer Festival competition is the ultimate proving ground, recognizing the absolute best in innovation and craftsmanship from brewers all over the country. Earning a medal here, whether itâs gold, silver, or bronze, is an incredible, career-defining achievement that signifies a brew’s excellence against the most rigorous standards in the industry,â remarked Chris Williams, competition director for the Brewers Association. âThe Brewers Association proudly celebrates the accomplishments of every single medal winner.â
The awards ceremony, live-streamed on The Brewing Network on Saturday, October 11, 2025, was held in the festival hall at the Colorado Convention Center as part of the Great American Beer Festival before Saturdayâs session. For more information on the Great American Beer Festival competition, including a complete 2025 winners list and photos, visit GreatAmericanBeerFestival.com.
PIPEWORKS As You Wish 12/1/16oz CANS – A Bourbon Barrel Aged Imperial Porter in Elijah Craig 12 year old bourbon barrels for 8 months. 14.8% – ABV – IL PIPEWORKS Barrel Aged End of Days 1/1/16oz CANS – Bourbon Barrel Aged Imperial Milk Stout with Cacao Nib, Vanilla, Cinnamon and Chilies. 13.5% ABV – IL PIPEWORKS Pastrami On Rye 6/4/16oz CANS – A Collab with an OG Chicago institution, the Legendary Manny’s Deli. Rye Ale with Smoked Malt, Brown Sugar, Black Pepper, Coriander Seed, Red Pepper and Mustard Seed. Absolutely to die for. Sandwich Anyone! 6.9% ABV – IL PIPEWORKS $ell Ray Sour – 6/4/16oz CANS – Surprisingly delicious Celery and Celery Seed Sour Ale. Refreshingly tart gose style ale brewed with celery seed, celery juice and salt. Sounds weird but it all works! 4.5% ABV – IL PIPEWORKS All My Friends Are Monsters 6/4/16oz CANS – Hazy India Pale Ale with Galaxy and Motueka Hops. 6.6% ABV – IL PIPEWORKS Close Encounter, Black IPA 6/4/16oz CANS – Black India Pale Ale. Brewed with dark and roasted malts, this classic style is both rich and complex and also hopped with classic piney and citrus hops. 6.5% ABV – IL PIPEWORKS Cloud King 6/4/16oz CANS – Hazy American Pale Ale With Mosaic Hops. Fully Clouds Y’all! 6% ABV – IL PIPEWORKS Lizard Blood 6/4/16oz CANS – Wonderful Hoppy Red Ale. 6.3% ABV – IL PIPEWORKS Order From Chaos 6/4/16oz CANS – Delicious Altbier Style Ale with Cloves and Allspice. Smooth amber style brewed with baking spices that imbue a pleasant warming character. 4.9% ABV – IL PIPEWORKS Set Phasers to Haze 6/4/16oz CANS – Hazy India Pale Ale with Hazy IPA with Galaxy Hops. 7.5% ABV – IL
To celebrate our 13th anniversary, we will be releasing 5 beers on Friday, October 17th!
Lucky 13, Irish Stout w/Dark Cacao & Mint, 6.1% ABV – âCall it fate. Call it luck. Call it karma. I believe that everything happens for a reason.â – Dr. Peter Venkman Weâve been unquestionably lucky for 13 years now. To grow and thrive as we have in the craft brewing industry is a testament to the passion, hard work and perseverance of our team. The creativity and ingenuity of our brewers, the persistence and determination of our sales and distribution department, and the warm and friendly nature of our taproom staff has helped propel us past plenty of trials and tribulations. But ability is of little account without opportunity, and over the last 13 years we have been so lucky that you, our fans, have given us the opportunity to put our skills to use and thrive doing what we love. Lucky 13 was brewed in celebration of that good fortune, an approachable stout, brewed to be sweet and chocolatey, but not too heavy bodied. The addition of refreshing and cool mint provides a delightful contrast to the richness and slight bitterness of the roasted cacao nibs creating an experience that is decadent and bright. We think itâs the perfect brew to sip on and reflect back on just how lucky we truly are. Hereâs to you, our wonderful fans, and to many more years of fantastic beers!
Harvest IPA, Fresh Hop India Pale Ale, 6.0% ABV – From a classic Czech Pilsner to the trendiest of milkshake IPAs, kiln dried and pelletized hops are the industry standard for almost every beer you enjoy throughout the year. We say almost, because once a year, when the fresh hops are ready for harvest we have the opportunity to brew a âWetâ Hopped IPA. We overnighted freshly picked Cascade from the Crosby hop yards in Oregon, and within 48 hours these unkilned hops go directly from bine to our kettles. We keep the malt bill simple to allow that distinctive smooth fresh hop character to shine through. In fact, most of the fresh hops are saved for the whirlpool, where the Cascade is encouraged to impart its orange, grapefruit and floral flavors and aroma to the beer without excess bitterness. Brewed fresh to be enjoyed fresh, pick up a four pack and help us bring in the harvest!
Bourbon Barrel Ferryman’s, Bourbon Barrel Aged Russian Imperial Stout, 13.4% ABV – Legend has it that on occasion the confluence of the Des Moines and the Raccoon rivers are met by an ethereal third, known to some as the river Styx. Itâs trafficked by a cloaked and mysterious black figure who, since time immemorial, has conveyed souls from one bank to the other, pausing only occasionally to refresh his own weary spirit. Weâve managed to save away a small measure of that otherworldly tonic, and preserved it in carefully selected bourbon barrels until the time was right. A rich blend of roasted and chocolate malts meld seamlessly with the heat, caramel and dark macerated fruits from the whiskey casks resulting in precisely the treat needed to sustain our shadowy visitor and bring a smile to his face. We hope this legendary beer does the same for you, our legendary fans. Cheers!
Ferryman’s Mocha, Bourbon Barrel Aged Russian Imperial Stout with Coffee, Cacao & Vanilla, 13.4% ABV – Legend has it that on occasion the confluence of the Des Moines and the Raccoon rivers are met by an ethereal third, known to some as the river Styx. Itâs trafficked by a cloaked and mysterious black figure who, since time immemorial, has conveyed souls from one bank to the other, pausing only occasionally to refresh his own weary spirit. With a rich decadent blend of chocolate malts layered over fudgy cacao nibs and enough freshly roasted coffee beans to wake the dead., this stout is precisely the treat needed to sustain this eternal mission and bring a smile to his face. We hope this legendary beer does the same for you, our legendary fans. Cheers!
Ferryman’s Pistachio Cream, Bourbon Barrel Aged Russian Imperial Stout with Pistachios & Vanilla, 13.4% ABV – Legend has it that on occasion the confluence of the Des Moines and the Raccoon rivers are met by an ethereal third, known to some as the river Styx. Itâs trafficked by a cloaked and mysterious black figure who, since time immemorial, has conveyed souls from one bank to the other, pausing only occasionally to refresh his own weary spirit. With a rich, decadent blend of roasted and chocolate malts layered over a pile of sweet, toasted pistachios and complemented by indulgent, creamy Tahitian vanilla bean, this stout is precisely the treat needed to sustain his eternal mission and bring a smile to his face. We hope this legendary beer does the same for you, our legendary fans. Cheers!
Backpocket Brewing and Peace Tree Brewing to Relocate Production to Waterloo
Waterloo to Become Home to One of Iowaâs Largest and Most Award-Winning Brewery Hubs
Waterloo, Iowa â With the City of Waterlooâs approval of a new development agreement, SingleSpeed Brewing Co. is excited to announce that Backpocket Brewing and Peace Tree Brewing will relocate their production to SingleSpeedâs Waterloo brewery at 325 Commercial Street beginning in early 2026.
The move unites three of Iowaâs most celebrated craft breweries under one roof, creating one of the largest and most award-winning brewery locations in the state.
âThis is a win for Waterloo, for Iowa craft beer, and for every fan who has supported our breweries along the way,â said Dave Morgan, Founder, SingleSpeed. âBy bringing these teams together at our WonderBread facility, weâre building a destination that showcases the best of Iowa beer and sets the stage for future innovation.â
Highlights of the partnership include:
Backpocket Brewing and Peace Tree Brewing will move their production operations to Waterloo, joining SingleSpeed at the expanded facility. The combined operation will be branded as The Brewery @ WonderBread, offering production, collaboration, and a vibrant taproom experience.
SingleSpeed Brewing Co. will acquire Backpocket Brewingâs intellectual property and integrate its team, ensuring the continued growth of the Backpocket brand.
âThis collaboration ensures our brands and Iowaâs craft beer tradition will not only endure, but thrive,â said Aaron Vargas, Owner, Backpocket/Peace Tree. With this expansion, Waterloo strengthens its role as a centerpiece for craft brewing in Iowa, drawing visitors and beer enthusiasts from across the region.
HOP BUTCHER Hop Water 6/4/12oz CANSÂ – Non-Alcoholic Sparkling Hop Water w/ Citra, Mosaic, El Dorado. 0% ABV – ILÂ
HOP BUTCHER Chicagohenge 6/4/16oz CANSÂ – Hazy Double India Pale Ale With Nelson Sauvin, Amarillo, Motueka. 7.5% ABV – IL
HOP BUTCHER Tree Flat 6/4/16oz CANSÂ – Hazy India Pale Ale With Simcoe, Amarillo, Idaho 7. 6.75% ABV – IL
HOP BUTCHER Almost Magical In Symmetry 6/4/16oz CANSÂ – Hazy India Pale Ale With Mosaic, Idaho 7, Sabro, Strata, Mosaic Hyperboost, Wet Chinook. 6.75% ABV – IL
HOP BUTCHER Tavern Cut 6/4/16oz CANSÂ – Hazy Double India Pale Ale With Citra, Vic Secret. 7.5% ABV – IL
HOP BUTCHER Lord Octopus 6/4/16oz CANSÂ – Hazy Double India Pale Ale With Mosaic, Mosaic Cryo. 7.5% ABV – IL
Cantillon / De La Senne – Biere de Coupage 24/330ml BOTÂ – Created for the 25th birthday of Cantillonâs Quintessence. This beer uses an ancient and typically Belgian technique called âCoupageâ: the blend of a sour beer with a young ale. The sour beer used is 2-year-old Lambic from Cantillon. The result is a 6.2% abv amber beer, with an appealing tartness and a deep, complex vinous character. 6.2% ABV – BE
De La Senne Taras Boulba 24/330ml BOTÂ – A world-class hoppy pale ale from one of Belgium’s best craft breweries. Noble Hop Bomb. A thirst-quencher, light and refreshing, but with a well-affirmed character. Blond and slightly hazy, it develops fragrances of noble hops in dry hopping, which give it herbal, floral, and light citrus notes. It has a powerful bitterness and a dry finale. Its profile is completed by malty notes of fresh cereals, as well as by fruity/spicy fermentation flavors. 4.5% ABV – BE
De La Senne Jambe-de-Bois 24/330ml – Brilliant hop-forward triple. Very balanced, and treacherous: the alcohol is never aggressive, which makes it dangerously easy to drink. 8% ABV – BE
De La Senne Coucou Puissant 24/330ml BOTÂ – An exhilarating and full-bodied Dry-Hopped Quad. It’s deep amber in color with a creamy head and aromas of stone fruits, persimmon, flowers and spice. Generous dry-hopping with German hops adds a beautiful long bitterness to the malty flavor, bringing balance to the palate. 9.5% ABV – BE
De La Senne Stouterik 24/330ml BOTÂ – Belgian Stout in the Irish style. Light, dry, and freshly bitter with complex roasted notes. The scent is pleasantly fragranced by the presence of an English aromatic hop particularly appreciated by connoisseurs. 5% ABV – BE
Gueuzerie Tilquin:
Gueuzerie Tilquin Oude Gueuze L’Ancienne 6/750ml – Blend blend of 1, 2 and 3 lambics from Lindemans, Cantillon & Girardin; Aged and blended by Tilquin – 5.3% ABV – BE
Gueuzerie Tilquin Oude Gueuze L’Ancienne 12/375ml – Blend blend of 1, 2 and 3 lambics from Lindemans, Cantillon & Girardin; Aged and blended by Tilquin – 5.3% ABV – BE
Gueuzerie Tilquin Oude Mure A l’Ancienne 6/750ml – Spontaneous fermentation beer obtained from the fermentation of fresh or frozen blackberries in young lambics, blended with 1, 2 and 3 years lambic to reach a final concentration of fruits of 260-300 gr fruit per liter – BE
Gueuzerie Tilquin MURE-RULLQUIN 6/750ml – A rare and tasty blend of a 1-year-old Lambic from Tilquin and a Belgian Brown ale from Belgian brewery La Rulles (Stout de Gaume) that is then fermented with blackberries. Amazingly complex notes of sour dark fruit, some roastiness, great barnyard funk notes, vinous, oak and dark malts – BE
Gueuzerie Tilquin Stout Rullquin 6/750ml – Beer of mixed fermentation, the Stout Rullquin is obtained from a blending of 7/8 of Rulles Brune (Stout de Gaume) and 1/8 of a blend of 1-year-old lambics, which has matured for 8 months on oak barrels – BE
Gueuzerie Tilquin Oude Quetsche A L’Ancienne 12/375ml – The Quetsche Tilquin Ă lâAncienne is a spontaneous fermentation beer obtained from the fermentation of de-stoned fresh purple plums in young lambics, blended with 1, 2 and 3 years lambic to reach a final concentration of fruits of 260 gr fruit per liter. 6.4% ABV – BE
Gueuzerie Tilquin Oude Quetsche A L’Ancienne 6/750ml – The Quetsche Tilquin Ă lâAncienne is a spontaneous fermentation beer obtained from the fermentation of de-stoned fresh purple plums in young lambics, blended with 1, 2 and 3 years lambic to reach a final concentration of fruits of 260 gr fruit per liter. 6.4% ABV – BE
Gueuzerie Tilquin Oude Quetsche A L’Ancienne Avec Prunes de Namur 12/375 ml – Spontaneous fermentation beer obtained from the fermentation of de-stoned fresh Prunes de Namur in young lambics, blended with 1, 2 and 3 years lambic to reach a final concentration of fruits of 260 gr fruit per liter – BE
Gueuzerie Tilquin Oude Quetsche A L’Ancienne Avec Prunes de Namur 6/750ml – Spontaneous fermentation beer obtained from the fermentation of de-stoned fresh Prunes de Namur in young lambics, blended with 1, 2 and 3 years lambic to reach a final concentration of fruits of 260 gr fruit per liter – BE
Gueuzerie Tilquin Oude Myrtille Sauvage 12/375ml – Spontaneous fermentation beer obtained from the fermentation of frozen wild blueberries in young lambics, blended with 1, 2 and 3 years lambic to reach a final concentration of fruits of 200 gr fruit per liter
Gueuzerie Tilquin Oude Gewurzt Tilquin a l’Ancienne 6/750ml BOTÂ – Beer of spontaneous fermentation, the Oude Gewurzt Tilquin Ă l’ancienne is made from the fermentation of 250 g of Gewurztraminer grapes by liter of lambic – BE
Gueuzerie Tilquin Oude Riesling Tilquin a l’Ancienne 6/750ml – Beer of spontaneous fermentation, the Oude Riesling Tilquin Ă lâancienne is made from the fermentation of 270 gr of Riesling grapes by liter of lambic – BE
Gueuzerie Tilquin Pinot Gris Lambic 6/750ml – Beer of spontaneous fermentation, the Oude Pinot Gris Tilquin Ă l’ancienne is made from the fermentation of 290 gr of Pinot Gris grapes by liter of lambic – BE
Gueuzerie Tilquin Pinot Noir Lambic 6/750ml – Beer of spontaneous fermentation, the Oude Pinot Noir Tilquin Ă l’ancienne is made from the fermentation of 260 gr of Pinot Noir grapes by liter of lambic – BE
Gueuzerie Tilquin Oude Rhubarbe Tilquin a L’Ancienne 6/750ml BOTÂ – Beer of spontaneous fermentation, the Oude Rhubarbe Tilquin Ă l’ancienne is made from the fermentation of 250 gr of Pinot Noir grapes by liter of lambic – BE
Gueuzerie Tilquin Gueuze Squared 12/37.5cl BOTÂ -This is a higher abv version of the Oude Gueuze Tilquin containing the blend of 1, 2 and 3 year old lambics in oak barrels – BE
Cheers to 3 Years at Green Tree Brewery!
Hereâs whatâs happening:
New Barrel-Aged Beer Release!
Party Specials All Day:
Live Music by Doug Brundies | 5â8 PM
Schaabâs Street Eats Food Truck | 2â6 PM
Lillieâs Last Shift!
Birds. Food Truck will be serving up the tastiest fried chicken sandwiches, tenders, and salads from 11â2pm
 2025 ANNY is a decadent imperial stout aged in bourbon barrels then infused with roasted pecans, toasted and raw coconut, and chocolate cake!
