Tag: travel

Evil Twin NYC, Tox, and Fat Orange Cat coming from Abu Nawas!

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EVIL TWIN NYC:

  • EVIL TWIN BREWING NYC – EVEN MORE IRISH JESUS 6/4/16OZ CANS – Irish-Style Dry Stout. 4.7% ABV – NYC
  • EVIL TWIN BREWING NYC – EVEN MORE JESUS 6/4/16oz CANS – Evil Twin OG Imperial Stout – 12% ABV – NYC
  • EVIL TWIN BREWING NYC X TRILLIUM – CORNER OF GEORGE STREET AND SHAWMUT ROAD 6/4/16oz CANS – IPA Whirlpooled & Dry Hopped Exclusively With Citra Hops For A Pure Expression Of One Of Our Favorite Hops. Big Notes Of Orange Flesh, Grapefruit, Lychee And Sweet Honey Dew. 7.2% ABV – NYC A Nice ODE to Iowa on the label of this one!
  • EVIL TWIN BREWING NYC – EVEN MORE FRESH LOBSTER 6/4/16oz CANS – Aurora Brewing Co. Collab. – Triple IPA, Double dry-hopped with Galaxy & Citra. Notes of punchy hops, velvety smooth oj, ’n fresh lobstah. *This beer was not made with lobster!* 10% ABV – NYC
  • EVIL TWIN BREWING NYC – GREENHOUSE MEXICAN DARK LAGER CONDITIONED ON AMERICAN OAK FOUDRE 6/4/16oz CANS – Dark Mexican-style Lager Conditioned On American Oak Foudre. Roasty, Toasty, Crisp. 5.4% ABV – NYC
  • EVIL TWIN BREWING NYC – MAKE IT FRUITY CHOCOLATE DIPPED STRAWBERRY 6/4/16oz CANS – Flagship Sour Ale Brewed With Strawberry & Cacao Nibs. 4.5% ABV – NYC
  • EVIL TWIN BREWING NYC – OUR MOST POPULAR IPA 6/4/16oz CANS – Flagship Hazy IPA brewed and Double Dry-Hopped with all Citra hops. 6% ABV – NYC
  • EVIL TWIN BREWING NYC – OUR SECOND MOST POPULAR IPA 6/4/16oz CANS – Flagship West Coast IPA! Brewed with Columbus, Simcoe, & Citra hops. 6.5% ABV – NYC
  • EVIL TWIN BREWING NYC – THE ANTI-IPA IS HAVING A MOMENT 6/4/16oz CANS – Rauchbier Smoked Lager. A light and easy-drinking lager with subtle accents of smoke. 5% ABV – NYC
  • EVIL TWIN BREWING NYC – EMPEROR MARLON 6/4/16oz CANS – Quadruple IPA. Double dry-hopped with Cashmere, Citra, & Mosaic. 12% ABV – NYC
  • EVIL TWIN BREWING NYC – MOLOTOV COCKTAIL 6/4/12oz CANS – Evil Twin Legendary Triple IPA. A tour de force in hoppiness and by far one of the craziest beer ever made by the crazy Danish Dude. 12% ABV – NYC
  • EVIL TWIN BREWING NYC – I INSTANTLY GET ANNOYED BY ANY HYBRID FOOD CREATION, NO MATTER HOW DELICIOUS IT SOUNDS – 6/4/16oz CANS – Triple IPA. Double dry-hopped with Citra & Riwaka. 10.1% ABV – NYC
  • EVIL TWIN BREWING NYC – I USED TO DRINK DIPA. I STILL DO, BUT I USED TO, TOO 1/6bbl KEG – Double Hazy IPA, Double dry-hopped with Cashmere, Comet. 8% ABV – NYC
  • EVIL TWIN BREWING NYC – WHAT’S THE TRIPLE IN THE IPA? 6/4/16oz CANS – Double dry-hopped Triple IPA with Citra & Nelson. 9.6% ABV – NYC
  • EVIL TWIN BREWING NYC – A BLOOD ORANGE AND A TANGERINE WALKS INTO A BAR… 6/4/16oz CANS – Double Milkshake IPA, Brewed with Blood Orange, Tangerine, and Vanilla. 8% ABV – NYC
  • EVIL TWIN BREWING NYC – TRAFFIC SIGNALS IN NEW YORK ARE JUST ROUGH GUIDELINES – 6/4/16oz CANS – Triple IPA, Double dry-hopped with Riwaka. 9.6% – NYC
  • EVIL TWIN BREWING NYC – IMPERIAL BISCOTTI BREAK 6/4/16oz CANS – Imperial Stout with Almonds, Espresso, Vanilla – 11.5% ABV – NYC

TOX BREWING:The clurichaun (/ˈkluːrɪkɔːn/) or clúrachán (from Irish: clobhair-ceann[1]) is a mischievous fairy in Irish folklore known for his great love of drinking and a tendency to haunt breweries, pubs and wine cellars.[2] He is related to the leprechaun and has sometimes been conflated with him as a shoemaker and a guardian of hidden treasure. BEWARE!

  • Tox Brewing Clurichaun’s Mischief 6/4/16oz CANS – Imperial Irish Coffee Stout Barrel Aged on Coffee, Cacao nibs, vanilla, and Irish Cream Flavor (Dairy Free).  Keep a close watch on your vintage beer or wine collection, you never know when the Clurichaun’s mischief will lead him down into your cellar. (Contains no dairy or animal products.) 12% ABV – CT
  • Tox Brewing Mochasomniac 6/4/16oz CANS – ABOMINATION Collab. Imperial Stout brewed with Chocolate, Vanilla, & Coffee. 11% ABV – CT
  • Tox Brewing Ink – Dark Stuff 6/4/16oz CANS – Sour Ale brewed with Blackberry, Black Currant, Blueberry, Sweet Cherry, Plum, Lactose, & Vanilla. 6% ABV – CT
  • Tox Brewing Ergot 6/4/16oz CANS – Hoppy American Wheat Beer with Coriander and Citrus⁠. 5.2% ABV – CT
  • Tox Brewing Digitox 6/4/16oz CANS – Hoptimally saturated Double IPA with Nelson & Citra. 8.5% ABV – CT
  • Tox Brewing Copperhead 6/4/16oz CANS – Delicious American Amber Ale. 5.8% ABV – CT

FAT ORANGE CAT FOC:

  • Fat Orange Cat FOC Baby Leprechauns 6/4/16oz CANS – Lighter version of Kittens. Session IPA Dry Hopped w/ Citra, Simcoe & Galaxy. 5.9% ABV – CT
  • Fat Orange Cat FOC Baby Leprechauns 1/6bble KEG – Lighter version of Kittens. Session IPA Dry Hopped w/ Citra, Simcoe & Galaxy. 5.9% ABV – CT
  • Fat Orange Cat FOC All Cats Are Grey in the Dark 6/4/16oz CANS – FOC Legendary White Stout – 7.2% ABV – CT
  • Fat Orange Cat FOC Winter Warmer 6/4/16oz CANS – A Heartwarming Winter Ale With Spices. 7% ABV – CT
  • Fat Orange Cat FOC All The Kool Kats on the Back of the Bus 6/4/16oz CANS – Imperial NE-IPA with Simcoe, Citra, Mosaic and Nugget. 8.4% ABV – CT
  • Fat Orange Cat Chonky Cat 6/4/16oz CANS – Double New England Style IPA w/ Citra & Mosaic. 8% ABV – CT
  • Fat Orange Cat FOC Stay At Home Dad With No Kids 6/4/12oz CANS – New England IPA with Citra, Galaxy and Enigma. 5.9% ABV – CT
  • Fat Orange Cat FOC Baby Kittens 6/4/16oz CANS – Lovely Hazy New England IPA. with a tiny hint of sweetness on the nose. Up front we find a relaxed medley of fresh citrus, mangos, and pineapple. It finishes with a hint of pine and invigorating grapefruit with just enough bitterness to cleanse your palette and invite you back for another sip. 6.5% ABV – CT
  • Fat Orange Cat Baby Kittens MOTUEKA 6/4/16oz CANS – Baby Kittens with MOTUEKA Hops. Hazy New England IPA. 6.5% ABV – CT
  • Fat Orange Cat FOC You Had Me At Meow 6/4/16oz CANS – Sour Ale w/ Fruited Sour brewed with Cara Cara & Starfruit⁠. 5.5% ABV – CT
  • Fat Orange Cat Remove The Beer From The Bottom Of The Ocean 6/4/16oz CANS – Hazy IPA with EUREKA and MOSAIC hops. The combo creates a complex cornucopia of stone fruit and berry flavors but also very earthy and dank. 7.5% ABV – CT
  • Fat Orange Cat FOC Walkabout PINEAPPLE 6/4/16oz CANS – Sour Ale w/ PINEAPPLE. 5.3% ABV – CT
  • Fat Orange Cat FOC Walkabout Pina Colada 6/4/16oz CANS – Sour Ale w/ Coconut & Pineapple. 5.3% ABV – CT
  • Fat Orange Cat FOC Walk on Water 6/4/16oz CANS – SKYGAZER Collab. Sour Ale w/ Orange, Blood Orange, Tangerine and Tangelo Purees and Marshmallow. 5.5% ABV – CT

More Urban Chestnut beers coming from Abu Nawas!

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URBAN CHESTNUT BREWING CO.

  • URBAN CHESTNUT BUSHELHEAD CIDER 6/4/16oz CANS – Brewed with local Missouri apples from “Happy Apples” and is easy drinking thanks to an excellent balance between sweetness and acidity. 5% ABV – MO
  • URBAN CHESTNUT PASTARIA 6/4/16oz CANS – Delightful Italian Pilsner, pale straw to deep gold in color with bright clarity. Moderate carbonation with a crisp, clean finish makes this a great beer to pair with your favorite pizza or pasta! 5.3% ABV – MO
  • URBAN CHESTNUT STLIPA 6/4/16oz CANS – We pronounce it ‘sta-leep-ah’, you pronounce it how you like. STLIPA, an acronym for St. Louis India Pale Ale, is a well-balanced DIPA that uses Sterling, Cascade, Mt. Hood, Willamette, and Chinook hops. 8% ABV – MO
  • URBAN CHESTNUT FANTASYLAND 6/4/16oz CANS – Fantasyland – Noun; a place or circumstance existing only in the imagination or as an ideal; dream world. Origin – Midwest “Coast” of the United States. Need we say more?!, A wonderful West Coast Style IPA Midwestern Style, that uses Aramis, Citra, Mosaic, Cascade, Mandarina Bavaria hops. 7% ABV – MO
  • URBAN CHESTNUT BALKAN 6/4/16oz CANS – Balkan Helles Lager. This classic Helles Lager was brewed in collaboration with Balkan Treat Box and features notes of bread and a medium low hop bitterness along with a floral, spicy hop aroma. 4.8% ABV – MO
  • URBAN CHESTNUT CZECH PILSNER 6/4/16oz CANS – Czech Pilsner. Golden, peppery, herbal and clean-finishing, Urban Chestnut Brewing Company’s take on the classic Czech-style Pilsner Lager is here to help make the season bright. (The “merry” part is up to you!)The Pils-purist on any list is sure to appreciate its immediate bitterness and distinctive malt character. After all, the Czechs literally invented the Pilsner style… what a gift to the world! 5.3% ABV – MO
  • URBAN CHESTNUT GERMAN PORTER 6/4/16oz CANS – German Porter with notes of Dark chocolate, roast coffee. A lager that’s as rich as it is robust, and as dark as it is strong—does it get more German than that? UC’s version of the classic “Starkbier” is rightfully hefty, in both the ABV and mouthfeel departments. Less fruity than your traditional English recipes, this German Porter is best enjoyed after a long, hard day of winter chores… or, around a warm fire with friends and family this holiday season! 7% ABV – MO
  • URBAN CHESTNUT ZWICKEL 6/4/16oz BOTTLES – Bavarian Lager. Pronounced ‘zv-ick-el’, the flagship lager of Urban Chestnut. It is an unfiltered, unpasteurized, German classic that finishes as a smooth-drinking, naturally cloudy bier. 5% ABV – MO
  • URBAN CHESTNUT ZWICKEL 6/4/16oz CANS – Bavarian Lager. Pronounced ‘zv-ick-el’, the flagship lager of Urban Chestnut. It is an unfiltered, unpasteurized, German classic that finishes as a smooth-drinking, naturally cloudy bier. 5% ABV – MO
  • URBAN CHESTNUT ZWICKEL LIGHT 4/6/12oz CANS – Light Bavarian Lager. You Asked, They Delivered. All the deliciousness of Zwickel w/ 95 Calories, 3.7 Carbs, 4.0% ABV, and priced to compete with the big boys.
  • URBAN CHESTNUT DORFBIER 6/4/16oz CANS – Munich Dunkel. Some refer to the Dunkel style as the original bier of Munich and its surrounding villages (Dörfer). This everyday bier ranges in color and sweetness depending on the amount of Munich and roasted malts used. The sweetness of the malt is then balanced by the use of another Bavarian friend…the Hallertau hop…in this specific case, Hersbrucker, grown near Wolnzach, Hallertau. 5.2% ABV – MO
  • URBAN CHESTNUT STAMMTISCH 6/4/16oz CANS – German Pilsner. A “Stammtisch” is an informal group meeting held on a regular basis – more directly translating to ‘table for regulars’. Our Stammtisch was brewed to celebrate this idea of community and socializing. It’s a traditional German Pilsner featuring a blend of Hallertau and Strisselspalt hops, giving it a pronounced herbal and spicy aroma. It’s crisp and dry with a light grainy malt profile. We think it’s the perfect accompaniment to any gathering. 5.4% ABV – MO
  • URBAN CHESTNUT SCHNICKELFRITZ 6/4/16oz CANS – Bavarian Weissbier. The unmistakable characteristics of this Bavarian Weissbier are achieved with a yeast that is decidedly fruity and phenolic. You may note clove, nutmeg or even vanilla and/or banana-like aromas and flavors. 5% ABV – MO
  • URBAN CHESTNUT Prickly Pear Ku’damm 6/4/16oz CANS – Prickly Pear Berliner Weisse. Prickly Pear Berliner Weisse is pale gold and hazy with clean, lemon-like tartness, light body and light doughy-ness. 4.2% ABV – MO

N/A URBAN CHESTNUT:

  • URBAN CHESTNUT PILOT N/A 4/6/12oz CANS – Made using the same Lagering techniques as the beloved Zwickel! minus the alcohol. Nicely carbonated, light-bodied, well-attenuated, refreshing NA lager. 0% – ABV – MO
  • URBAN CHESTNUT HOP WATER ORANGE 6/4/16oz CANS – Infused with natural Orange flavor and American hops, UC Orange Sparkling Hop Water is unsweetened and naturally free of both Alcohol and Calories. 0% ABV – MO
  • URBAN CHESTNUT HOP WATER GRAPEFRUIT 6/4/16oz CANS – Infused with natural Grapefruit flavor and American hops, UC Grapefruit Sparkling Hop Water is unsweetened and naturally free of both Alcohol and Calories. 0% ABV – MO

Ciders and Meads coming from Abu Nawas! Eden, B. Nektar, Superstition and more!

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  • Eden Harvest Cider – Peak Bloom 12/4/12oz CANS – The best version of canned hard cider you’re ever going to try. Floral, clean, and about the sweetness of biting into an apple, this semi-dry canned cider is made with Vermont McIntosh and Empire apples, with a smattering of heirloom apples to add complex layers to its flavor profile. Your taste buds called; they’re ready to bloom. 6.2% ABV – VT
  • Eden Harvest Cider – Deep Cut 12/4/12oz CANS – Feel it in your bones dry. Notes of peach, black tea, citrus. Bone dry, unfiltered, Deep Cut includes aged tannic cider blended in for an amazing canned cider experience. Deep Cut is deep – you can taste the smooth astringency in this can right up against peach and tropical fruit notes lent to it by the McIntosh and Empire apples. If you’re looking for a superb dry cider – this is the one for you. Branch out with our Deep Cut dry cider that’s hazy and fruity, but has 0g sugar and 0 Carbs. 6.2% ABV – VT
  • Eden Harvest Cider – Brut Rose 12/4/12oz CANS – Get sippin! It’s a dry rosé canned for convenience. Notes of bright red berries. Rosé in a can – who could ask for more? Thirst quenching, crushable, and all day drinking experience. Top off a spritz or enjoy on its own. On the drier side of most rosé ciders, our Brut Rosé is infused with red currant with a light sweetness balanced with soft acidity and tannin. Amazing with grilled food. 6.9% ABV – VT
  • Eden Harvest Cider – Trail Sider 12/4/12oz CANS – 100% Vermont apples, fermented to a sour profile, then blended with local raw honey and infused with fresh-picked lemon balm. Tangy, slightly sweet, all natural and delicious. 6.5% ABV – VT
  • Eden Specialty Cider – Sandwich Buddy 12/375ml BOT – A dry, sparkling cider made with a blend of culinary apples and traditional cider apple varieties. Crafted as a “table cider” with balanced tannins and acidity, and meant to be a versatile pairing with nearly any food. Enjoy it on its own or top a sparkling cocktail, this easy drinking cider is a sure crowd pleaser! 7.5% ABV – VT
  • Eden Specialty Cider – Imperial Rose 750ml BOT – Cider with Red Currant , Off-Dry, Petillant. Heirloom apples pressed fresh and cryo-concentrated create the base of this imperial cider, then blended with red currant and ice cider to round out the palette. Ripe red fruit with delicate earthy tannin creates a cider with excellent structure. Take a sip and be transported to warmer memories. 11% ABV – VT
  • Eden Brut Nature Sparkling Champagne Cider 12/375ml BOT – Champagne, but make it apples. Notes of Dried Apples, Biscuit, Citrus, Green Hay Bottled using the traditional champagne method, Brut Nature is a labor of care, love, and time. Brute Nature begins with a delicious base cider made with heirloom and bittersweet apples. We spur second fermentation by putting a little bit of our Ice Cider in each bottle and then let it rest for at least 18 months. Each bottle is then hand-disgorged to remove the yeast from the secondary fermentation, creating a clean, dry, balanced, naturally sparkling cider that is unfiltered and unpasteurized. Brut Nature takes at least two years to make it from harvest to your table. The aging process gives this dry, sparkling cider a depth and complexity of flavor that makes a perfect dinner companion for a wide variety of food. 8.4% ABV – VT
  • Moonlight Meadery Kurt’s Apple Pie 12/375ml BOT – Meads made from local apple cider with Madagascar-bourbon vanilla and Vietnamese cinnamon spice added. Get your piece of the pie! 14% ABV.
  • Moonlight Meadery Sensual 12/375ml BOT – Sweet Wildflower honey mead. 15.3% ABV.
  • Moonlight Meadery Monkey Bread12/375ml BOT – Banana Maple Mead with Cinnamon. 14% ABV.
  • Moonlight Meadery Fling 12/375ml BOT – Semi-sweet and tart Strawberry Rhubarb Mead. 14% ABV.
  • Moonlight Meadery Desire 12/375ml BOT – Award-Winning Mead with blueberries, black cherries, and blackcurrants. 14% ABV.
  • Moonlight Meadery Darkness 12/375ml BOT – Elderberry Mead. Dry, big bold elderberry with a light ginger finish. 14% ABV.
  • Moonlight Meadery Entice 12/375ml BOT – A lusciously rich Cherry Mead. A little tart, a little sweet, and completely delicious, this tart cherry mead is sure to please. 14% ABV.
  • Moonlight Meadery Linger 12/375ml BOT – Outstanding Raspberry, Blackberry, Blueberry, Black Currant, and Cherry Mead. 14% ABV.
  • Moonlight Meadery Red Dress 12/375ml BOT – Red Currant Mead. This little number is sweet and sexy, just the right balance between the honey and the red currants. 14% ABV.
  • Moonlight Meadery Smitten 12/375ml BOT – Delicious Peach Mead. Peaches and citrus notes tantalize the tongue and balance the honey to create a semi-sweet mead. This satisfying treat promises a succulent finish that you will VERY much fall in love with. 14% ABV.
  • B. Nektar Zombie Killer – Variety Pack 4/6/12oz CANS – A killer pack! Six cans of delicious Zombie Killer in three flavors – Peach, Blood Orange, and the original, Cherry! 5.5% ABV – MI
  • B. Nektar Zombie Killer 6/4/12oz CANS – The Award Winning Hard Cider that put our friends on the map. Deep Pink Hard Cider with Michigan Star Thistle Honey and Tart Cherries, lightly carbonated. Perfection! 5.5% ABV ***Gluten-free***
  • B. Nektar Zombie Killer – Cranberry 6/4/12oz CANS – Hard Cider with Honey and Cranberry. B. Nektar Famed concoction with Cranberry twist fit for the season! Absolutely wonderful balance of tartness and sweetness. 5.5% ABV – MI ***Gluten-free***
  • B. Nektar Stupid Man Suit 6/4/12oz CANS – Fresh pressed Michigan Cider, Balaton Cherry, Raspberry & Black Currant juices. Donnie Darko makes an appearance! 5.5% ABV – MI ***Gluten-free***
  • B. Nektar The Dude’s Rug 6/4/12oz CANS – Hard Cider with Tea and Chai Spices including Cardamom, Clove, Cinnamon, Ginger & Vanilla. 5.5% ABV ***Gluten-free***
  • B. Nektar Blood Amulet 6/4/12oz CANS – Hard Cider With Raspberries & Cranberries. 6.2% ABV – MI ***Gluten-free***
  • B. Nektar Core Crusher 12/500ml BOT – Bone-Dry Hard Cider. Fresh Rich Apples. 6.8% ABV – MI ***Gluten-free***
  • B. Nektar Punk Lemonade 6/4/12oz CANS – Hard Cider with Raspberry & Lemon. 6.3% ABV – MI ***Gluten-free***
  • Superstition Fallen Mist 24/12oz CANS – Fallen Mist takes cider making to a new place, both exciting and familiar. Apples and cinnamon delight the senses with nostalgia while gunpowder green tea, rose petals and rose hips offer a savory character and complexity, all brought together by aging on oak. 6% ABV – AZ
  • Superstition BeeMosa 24/12oz CANS – Your favorite mimosa inspired mead is now available in 12oz cans. This bubbly session mead with oranges is perfect for brunch, poolside, or whatever adventure awaits you. 6% ABV – AZ.
  • Superstition BeeLini 24/12oz CANS – BeeLini is a bubbly session mead made with white peaches and honey, and drinks like a bellini in a can. BeeLini is the perfect accompaniment to a great brunch and it is impossible to sip without a smile. 6% ABV – AZ
  • Superstition Crystal Sail 4/6/16oz CANS – Sparkling Mango Session Mead at a Crushable 6% ABV.
  • Superstition Dune Bloom 24/12oz CANS – Wild West inspired session mead is now available in 12oz! This bubbly mead is made with prickly pear and invokes the vibrant terroir of the Southwest and the ephemeral character unique to Arizona’s Sonoran desert. 6% ABV – AZ
  • Superstition Blueberry Spaceship Box 12/750ml BOT – Blueberry Spaceship Box, the top rated hard cider in the world, a spectacular blend of sweet and tart, of apple and blueberry. 5.5% ABV – AZ
  • Superstition Pillars of Creation 12/750ml BOT – The sister product to our top rated Blueberry Spaceship Box. Pillars Of Creation is an apple cider made with both tart and sweet dark cherries for a flavor that will keep you coming back for more. Tart and juicy, it’s the perfect bubbly drink for any time of year! 5.5% ABV – AZ

The Traditional Ciders of England:

  • Henney’s England’s Pride Medium Cider 12/500ml BOT – A Semi-Dry, slightly aerated cider. The indication “England’s Pride” emphasizes the original English method of making cider, consisting in the fermentation of freshly squeezed apple juice and aging throughout the winter. Cider has a good balance of sweetness and sourness while possessing bright apple tones and light dryness. This drink is universal, it is served slightly chilled, with pastries, dishes from vegetables, fish, and poultry. 6% ABV.
  • Henney’s Dry Cider 12/500ml BOT – Dry Aerated cider made from red bittersweet English apples. It includes varieties of Dabinett, Ashton Bitter, Tremletts Bitter, Yarlington Mill, and Michelin. This selection of apples provided the drink with a clean, bright fruity taste with fine tannins and notes of spices. Dry cider “Henney’s” has pleasant carbonization and lightness, it is served slightly chilled, with meat and vegetable dishes. 6% ABV.
  • Henney’s Vintage Cider 12/500ml BOT – Made from a single year’s pressing and naturally still. Appley and intense, with a real depth of flavor, it tastes of late summer with notes of apricots, herbs, and apple crumb and is the sort of cider you serve with food. 6.5% ABV.
  • Hogan’s Dry Cider 12/500ml BOT – Dry, sparkling British cider balances the complexity of tannic English bittersweet cider apples with a hint of residual sweetness. 5.8% ABV.
  • Hogan’s Medium Dry Cider 12/500ml BOT – Medium dry, sparkling British cider. 5.8% ABV.
  • Hogan’s Hazy Daisy Bag-in-Box 3/3L BOX – Medium still cider in Packaged in Bag in box (like boxed wine…) 3.9% ABV.

The Wonderful and Funky Ciders of Spain:

  • RIBELA ARTESANA SIDRA 24/330ml BOT – Sidra produced with a selection of historical Galician apples. The perfect balance between sour, sweet and bitter hints.
  • Trabanco Sidra Natural Finca San Pedro De Anes 12x750ml BOT – Apples: 70% Lin with a blend of local apples sourced from the San Pedro de Anes orchard. Vinification: This cider has been fermented with indigenous yeasts and in accordance with the guidelines for “Naturally Fermented Quality Ciders.” Serving: Sidra Natural should be served cold in a wide glass and poured from a great height to break up the residual carbonic gas. Only a small amount (one sip’s worth) should be poured into the glass at a time.
  • Begiristain Gorenak Sidra Natural 8/375ml BOT – As its name suggests “the supreme, the sublime, the highest ones,” GORENAK represents the highest-quality sagardoa or Basque cider brands.
  • Begiristain D.O. Euskal Sidra Natural 12/375ml BOT – The Begiristain cider house is the oldest cider house still in operation in the Goierri and Tolosaldea area. Beautiful and a great example of Authentic Basque Sidra
  • Arizia Sagardoa Cider 6/750ml BOT – Basque Sidra. It is made following the traditional method, without additive yeasts or chemical products. It has a special character and amber color, interesting bitterness and fabulous apple flavor. The low acidity levels make this cider healthy and a totally natural product.
  • Arratzain Sagardo Naturala 12/750ml BOT – Pure and direct certified organic Basque cider. This 3 hectare family estate is located in the mountains just south of San Sebastian. This natural cider is made from a mixture of 20-30 different native Basque apple varieties, fermented in stainless steel and then aged in large old oak barrels.

The OG Ciders of Normandie:

  • Cidrerie du Leguer Cidre Tempet’ 12/750ml BOT – Cédric Le Bloas moved back home to Brittany to make traditional Breton ciders from organically grown French cider apples. (This guy is gently hopped to perfection)
  • Cidrerie du Leguer Poire 12/750ml BOT – Handmade pear cider from Brittany in northwest France. Cédric Le Bloas inherited his cider making skills from his Grandfather.
  • Clos des Citots, Poire 12/750ml BOT – A dry cider made from organic pears with some noticeable sediment. Martine & Gérard Lenormand grow both apples and pears, and have been working the land since 1998. Their Poiré is made from a mix of Plant de Blanc, De Cloche, and Champagne pears, planted on limestone/loam soils. Fermentation is in the tank and the poiré goes through a light filtration before bottling with no sulfur added.

Denmark:

  •  Mousserende AEblevin Sparkling Apple Brut 6/750ml BOT – Danish Artisan Sparkling Cider. Made from organic Danish apples. Traditional second fermentation in bottle, with yeast from Lilleø orchard. 7% ABV – DK

NEW ZEALAND:

  • Peckham’s Blackcurrant Cider 24/330ml CANS – New Zealand Artisan Cider. Intense berry tastes burst out of this cider, where the blackcurrants hold their own against the robust apple cider. All the goodness of apples and blackcurrants in a perfect balance of sweet and sharp. 5.3% ABV – NZ

Little House, Abomination, Evil Twin NYC, and Drie Fonteinen coming from Abu Nawas!

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Little House Gingerbread Cookies 6/4/16oz CANS – A Wonderful Scotch-style Ale W/ Gingerbread Cookies, Ginger, Vanilla & Cinnamon. 7% ABV – CT

ABOMINATION BREWING:

  • Abomination Fuck 2024 CENSORED 6/4/16oz CANS – Triple Dry-Hopped Triple IPA w/ Citra, Mosaic, Motueka & Vic Secret. 9.7% ABV – CT – Not to worry, Karen will not be asking to speak to the Manager as this is the CENSORED Label. See Pic Below! 
  • Abomination Midnight Snack Peppermint Mocha 6/4/16oz CANS – Double Pastry Stout Brewed With W/ Peppermint, Chocolate, Coffee & Whipped Cream. 14% ABV – CT
  • Abomination Sticky Oven – Pineapple Upside Down Cake 6/4/16oz CANS – Imperial Brown Ale with Pineapple, Brown Sugar, Vanilla Beans & Cake. 8% ABV – CT
  • Abomination Fogsicle (Deep Freeze Edition) 6/4/16oz CANS – Sour Double India Pale Ale With Açaí, Blueberry, And Pear. 8.6% ABV – CT
  • Abomination Brewing Ice Cream Sandwiches in Space 6/4/16oz CANS – Milkshake Style DIPA with Freeze Dried Ice Cream, Cacao Nibs, Vanilla, Strawberry & Lactose ⁠ 9.1% ABV – CT
  • Abomination Brewing Everyday Fog 6/4/16oz CANS – Double Dry Hopped Double IPA with Mosaic, Pacific Jade, Citra, Summit & Enigma NE Hazy IPA – ABV 7.1% – CT
  • Abomination Everyday Fog 1/6bbl KEG – Double Dry Hopped Double IPA with Mosaic, Pacific Jade, Citra, Summit & Enigma NE Hazy IPA – ABV 7.1% – CT
  • Abomination Everyday Fog STRATA 6/4/16oz CANS – Double Dry Hopped Double IPA w/ STRATA. 7.1% ABV – CT
  • Abomination Wandering Into The Snow 6/4/16oz CANS – Double IPA dry-hopped brewed with Lactose and Marshmallow. 9.1% ABV – CT
  • Abomination Fog Nog 6/4/16oz CANS – Double IPA dry-hopped brewed with Lactose & Egg Nog Spices. 9.1% ABV – CT
  • Abomination Gingerbread Fog 6/4/16oz CANS – Double IPA dry-hopped brewed with Gingerbread Cookies. 9.1% ABV – CT
  • Abomination Brewing Wandering Into the Fog – ANCHOVY 6/4/16oz CANS – Double India Pale Ale, Double Dry Hopped W/ Anchovy Hops. Anchovy is a new experimental variety from the lower Yakima Valley. The controversial name Anchovy came from none other than Brian Strumke of Stillwater Artisanal. He describes the variety as “watermelon hard candy, raspberry, and pine.” 8.6% ABV – CT
  • Abomination Brewing Wandering into the Fog TDH VISTA 6/4/16oz CANS – Triple Dry Hopped Double IPA with VISTA. 8.6% ABV – CT
  • Abomination Brewing The Belgian Beast 6/4/16oz CANS – Hazy Double Belgian Ale, brewed With Saison Yeast. 8% ABV – CT
  • Abomination Brewing Drippy Popsicle Pineapple 6/4/16oz CANS – Fruited Smoothie Sour With Pineapple, Vanilla, And Marshmallow. 5.5% ABV – CT
  • Abomination Terp Lil Foggy Northern Lights 6/4/12oz CANS – DDH IPA with Tropical Northern Lights Terpenes Extract. (Green Label) 4.5% ABV – CT

EVIL TWIN NYC:

  • EVIL TWIN BREWING NYC X TRILLIUM – CORNER OF GEORGE STREET AND SHAWMUT ROAD 6/4/16oz CANS – IPA Whirlpooled & Dry Hopped Exclusively With Citra Hops For A Pure Expression Of One Of Our Favorite Hops. Big Notes Of Orange Flesh, Grapefruit, Lychee And Sweet Honey Dew. 7.2% ABV – NYC A Nice ODE to Iowa on the label of this one!
  • EVIL TWIN BREWING NYC – WHAT’S THE TRIPLE IN THE IPA? 6/4/16oz CANS – Double dry-hopped Triple IPA with Citra & Nelson. 9.6% ABV – NYC
  • EVIL TWIN BREWING NYC – THE ANTI-IPA IS HAVING A MOMENT 6/4/16oz CANS – Rauchbier Smoked Lager. A light and easy-drinking lager with subtle accents of smoke. 5% ABV – NYC
  • EVIL TWIN BREWING NYC – EMPEROR MARLON 6/4/16oz CANS – Quadruple IPA. Double dry-hopped with Cashmere, Citra, & Mosaic. 12% ABV – NYC
  • EVIL TWIN BREWING NYC – EVEN MORE JESUS 6/4/16oz CANS – Evil Twin OG Imperial Stout – 12% ABV – NYC
  • EVIL TWIN BREWING NYC – EVEN MORE IRISH JESUS 6/4/16OZ CANS – Irish-Style Dry Stout. 4.7% ABV – NYC
  • EVIL TWIN BREWING NYC – IMPERIAL BISCOTTI BREAK 6/4/16oz CANS – Imperial Stout with Almonds, Espresso, Vanilla – 11.5% ABV – NYC
  • EVIL TWIN BREWING NYC – Molotov Cocktail 6/4/12oz CANS – Evil Twin Legendary Triple IPA. A tour de force in hoppiness and by far one of the craziest beer ever made by the crazy Danish Dude. 12% ABV – NYC
  • EVIL TWIN BREWING NYC – OUR MOST POPULAR IPA 6/4/16oz CANS – Flagship Hazy IPA brewed and Double Dry-Hopped with all Citra hops. 6% ABV – NYC
  • EVIL TWIN BREWING NYC – OUR SECOND MOST POPULAR IPA 6/4/16oz CANS – Flagship West Coast IPA! Brewed with Columbus, Simcoe, & Citra hops. 6.5% ABV – NYC
  • EVIL TWIN BREWING NYC – A BLOOD ORANGE AND A TANGERINE WALKS INTO A BAR… 6/4/16oz CANS – Double Milkshake IPA, Brewed with Blood Orange, Tangerine, and Vanilla. 8% ABV – NYC
  • EVIL TWIN BREWING NYC – I INSTANTLY GET ANNOYED BY ANY HYBRID FOOD CREATION, NO MATTER HOW DELICIOUS IT SOUNDS – 6/4/16oz CANS – Triple IPA. Double dry-hopped with Citra & Riwaka. 10.1% ABV – NYC
  • EVIL TWIN BREWING NYC – TRAFFIC SIGNALS IN NEW YORK ARE JUST ROUGH GUIDELINES – 6/4/16oz CANS – Triple IPA, Double dry-hopped with Riwaka. 9.6% – NYC

Drie Fonteinen:

  • Drie Fonteinen Hommage 3×1.5L – For This Hommage, They blended about one third of  Krieklambik (Kriek Cherries) with two thirds of Frambooszenlambik (Raspberries). The Weighted average maceration time was four and a half months. The final fruit intensity amounts to 413 grams of fruit per liter of Hommage. Finally, we added some honey just before bottling.
  • Drie Fonteinen Hommage 6/750ml – For This Hommage, They blended about one third of Krieklambik (Kriek Cherries) with two thirds of Frambooszenlambik (Raspberries). The Weighted average maceration time was four and a half months. The final fruit intensity amounts to 413 grams of fruit per liter of Hommage. Finally, we added some honey just before bottling.
  • Drie Fonteinen Cuvée Armand & Gaston HONEY 3/1.5L MAGNUM bottles – This particular Cuvée Armand & Gaston has been blended with lambics from 7 different barrels and originating from 11 different brews. The oldest portion of lambic was brewed on the 28th of November 2014. While blending, we added spring honey from our own bee hives. 3 Fonteinen Oude Geuze Cuvée Armand & Gaston is a blend of one-, two-, and three-year old traditional lambics, all brewed at Brouwerij 3 Fonteinen. Spontaneous fermentation, patient maturation in oak barrels, and continued evolution in the bottle result in a distinctively complex beer. No two bottlings are alike, as there are multiple variables in the blending process, a variety of barrel sizes and shapes, differences in aged lambic proportions, etc. This cuvée, like all of our lambic, is 100% natural, authentic, spontaneously fermented, and crafted with steadfast adherence to tradition, like Armand and Gaston Debelder have always done it. This geuze has fermented in the bottle and will continue to develop its tastes and aromas over its long life when properly cellared. Show Less
  • Drie Fonteinen Cuvée Armand & Gaston 6/750ml – 3 Fonteinen Oude Geuze Cuvée Armand & Gaston is a blend of young, semi-old and old lambics — respectively one, two and three years old. The worts for the lambics are exclusively brewed by Brouwerij 3 Fonteinen.
  • Drie Fonteinen Cuvee Armand & Gaston 12/375ml – 3 Fonteinen Oude Geuze Cuvée Armand & Gaston is a blend of young, semi-old and old lambics — respectively one, two and three years old. The worts for the lambics are exclusively brewed by Brouwerij 3 Fonteinen.
  • Drie Fonteinen Oude Geuze  3/1.5L MAGNUM bottles – 3 Fonteinen Oude Geuze is a blend of young, semi-old and old lambics — respectively one, two and three years old. The wort for the lambics come from a variety of brewers and are then fermented and matured in the barrels of Brouwerij 3 Fonteinen.
  • Drie Fonteinen Oude Geuze  6/750ml bottles – 3 Fonteinen Oude Geuze is a blend of young, semi-old and old lambics — respectively one, two and three years old. The wort for the lambics come from a variety of brewers and are then fermented and matured in the barrels of Brouwerij 3 Fonteinen.
  • Drie Fonteinen Oude Geuze 12/375ml bottles – 3 Fonteinen Oude Geuze is a blend of young, semi-old and old lambics — respectively one, two and three years old. The wort for the lambics come from a variety of brewers and are then fermented and matured in the barrels of Brouwerij 3 Fonteinen.
  • Drie Fonteinen Oude Kriek 12/375ml bottles – 3 Fonteinen Oude Kriek is the result of macerating hand-picked whole sour cherries on young lambic for at least four months, in a proportion of one kilogram of fruit per litre of lambic. The kriek lambic is then blended again with more young lambic to obtain a minimum intensity of 35% fruit, and is bottled immediately afterwards. These bottles are then stored in our cellars for at least five months so that the kriek lambic can develop into a beautiful, traditional, and refined Oude Kriek. With a pleasant tartness and organic notes of almond and cinnamon as it warms in the glass, 3 Fonteinen Oude Kriek, will age perfectly but may lose some of the vibrant red colours and forest fruit aromas. This unfiltered and unpasteurised lambic is all-natural with no artificial juices, syrups, or sugars added. Traditional Lambic is living, cultural heritage rooted in the Zenne valley!
  • Drie Fonteinen Framboos Vat (Oogst 2019) 12x375ml – This specific Framboos has a final fruit intensity of 310 grams of raspberries per liter of finished Framboos. The Lambiken used comes from three barrels and six different brews. EXCEPTIONAL!
  • Drie Fonteinen Framboos 6/750ml Bottles –  Framboos is the result of macerating hand-picked whole raspberries on young lambic for at least four months, in a proportion of one kilogram of fruit per litre of lambic. The raspberry lambic is then blended again with more young lambic to obtain a minimum intensity of 35% fruit, and is bottled immediately afterwards.

Stillwater Artisanal Ales and Off Color brews coming from Abu Nawas!

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STILLWATER ARTISANAL ALES:A DJ and Record producer, Brian Strumpke fell in love with the craft of brewing while touring the old world. The pioneer of the Nomadic Brewing movement, he traveled the world and brought back unique styles and ingredients at the onset of the craft beer revolution stateside. A dear friend and hands down one of the most creative minds in the scene.

  • Stillwater SUPERHOP 6/4/16oz CANS – Extraordinarily hopped, modern IPA is back and better than ever before.. loaded with Citra, Mosaic, @freestylehops Nelson Sauvin, @segalhopranch high-oil Cascade & Anchovy hops then fermented with our unique #controlledchaos blend of Kveik & thiolized wine yeast for an elegantly lean finish with bright flavors of tropical fruit and subtle hints of northwest pine. 6.9% ABV – WA
  • Stillwater RED SAUCE 6/4/16oz CANS – Clean , Crisp Italian style Pilsner brewed with Hallertau Mittelfruh Blanc, and Anchovy Hops. A crispy, hoppy, assertive beer at 4.6% ABV – WA
  • Stillwater INSETTO 6/4/12oz CANS – A Dry-Hopped Sour Ale with Italian Plum. Refined rosé vibes, with a sour ale twist. 5% ABV – WA
  • Stillwater EXTRA DRY EXTRA 6/4/16oz CAN – Enjoy the holidaze and ring in the new year with this limited release double strength version of our new world classic – EXTRA DRY! Japanese style imperial dry beer. 8.4% ABV – WA – LIMITED RELEASE
  • Stillwater EXTRA DRY 6/4/16oz CANS -The Legend returns. Japanese Rice Saison brewed with Citra, Hallertau Blanc and Sterling. 4.2% ABV – WA
  • Stillwater NEW GOLD 6/4/16oz CANS – Lush and hoppy modern approach to the classic blonde ale. Heavily hopped with citra, galaxy & hallertau mittelfrüh. Fermented with farmhouse ale yeast. 6% ABV – WA
  • Stillwater X Dubfire EXTRA LOUD 6/4/16oz CANS – India Pale Saison Ale brewed with Japanese rice. 7% ABV – WA
  • FILSON X Stillwater – MARITIME GOSE 6/4/16oz CANS – A tart wheat base with notes of citrus, pine & fresh grass and a dry, clean finish of pure Pacific Northwest harvested sea salt evoke elements of both land and sea. 6% ABV – WA
  • FILSON X Stillwater – RUSTIC GOLD IPA 6/4/16oz CANS – A crisp blend of pale golden malts and hand selected hops from the pacific Northwest. After fermentation, the beer is dry-hopped and packaged unfiltered for a bold rustic hop experience. 6.5% ABV – WA
  • Stillwater PREMIUM (Postmodern Beer) 6/4/16oz CANS – A Postmodern Take On Industrial Beer. Quality malts, choice hops, & wild yeast. 4.5% ABV – WA
  • Stillwater CELLAR DOOR 6/4/12oz CANS – Farmhouse Wheat Ale brewed with White Sage. 6.6% ABV – WA
  • Stillwater DOUBLE FRUIT STUFF (Late Brunch) 6/4/12oz CANS – All natural sparkling hard smoothie w/ blueberry, peach, banana & açaí. 100% real fruit gluten free/vegan. 4.5% ABV – WA
  • Stillwater DRY WHITE 6/4/24/16oz CANS – Blanc Sour Ale Spritzer with Sauvignon Blanc Grapes, lime, & sea salt. 4.5% – WA

STILLWATER WINE-BEER HYBRIDS:Think of these as a Special Bottle of Champagne or Dine wine you want to give to that friend that is both a wine and beer and Lambic Lover. A tour de force in spontaneous fermentation is an unbelievable delicate subtle notes and delicate flavors. Brian finds his German creative soulmate in Sebastian from Freigeist. The evermore creative master of their craft from both sides of the pond. 

  • Freigeist x Stillwater AMIS 6/75cl BOT – Indulge in the refreshing and complex flavors of Stillwater/Freigeist Amis, a German-style sour ale that boasts a tart and tangy taste with hints of citrus and spice. This brew pours a hazy golden hue with a frothy white head, and features a crisp and effervescent mouthfeel that leaves a pleasant, lingering finish. Crafted with care using only the finest ingredients, this beer is a true masterpiece of the brewing art, and is sure to delight even the most discerning of palates. So why wait? Treat yourself to a bottle of Stillwater/Freigeist Amis today and experience the ultimate in sour ale perfection! 7% ABV – DE
  • Freigeist x Stillwater AMIS HIBISCUS 6/75cl BOT – Champagne Yeast-Fermented Sour Ale brewed with Hibiscus & Rose Hip. Indulge in the refreshing and complex flavors of Stillwater/Freigeist Amis. A treat for a special occasion! 7% ABV – DE
  • Freigeist x Stillwater AMIS QUINCE 6/75cl BOT – Champagne Yeast-Fermented Sour Ale brewed with Quince. Indulge in the refreshing and complex flavors of Stillwater/Freigeist Amis. A treat for a special occasion! 7% ABV – DE
  • Freigeist x Stillwater – Weingut Spatburgunder 6/750ml BOT – Oak Aged Spontaneously Fermented Wild Ale, co-fermented with Bacchus Grapes. 9.3% ABV – DE

OFF COLOR:

  • Off Color Crispy Beer for Pizza 6/4/16oz CANS – Italian pilsner is a modern style with origins in Northern Italy where it was concepted as German pilsner with an English hopping schedule. The style takes its cues from Italian cooking where simple, fresh ingredients create fantastic flavor. Unfiltered and full flavored, our hopbacked pilsner’s finish will wipe your palate clean for your next bite of pie. 5% ABV – IL
  • Off Color Beer for Tacos 6/4/16oz CANS – Gose brewed with Kaffir Lime Leaf, Key Lime, Orange & Pink Himalayan Salt. Pairs perfectly with tequila… and tacos. 4.5% ABV – IL
  • Off Color Beer for Hoops 6/4/16oz CANS – American Cream Ale With Peaches And Vanilla Served On Nitro. 5% ABV – IL
  • Off Color Bare Bear 6/4/16oz CANS – Finnish style Sahti brewed with Rye Malts and Juniper Berries. Hops – Nugget. 7% ABV – IL
  • Off Color Apex Predator 6/4/16oz CANS – Off Color Flagship Beer. American-Belgian hybrid style combines free rise fermentation with a traditional Belgian Saison yeast and a hefty, American style dry hopping. 6.5% ABV – IL
  • Off Color Eat Pray Mango 6/4/16oz CANS – A Robust Dose Of Mango, Passion Fruit, And Pear Is Added To Our Farmhouse Ale And Imparts Overtones Of A Tropical Riesling Cocktail. The Explosive Fruit Mouthfeel Is Luscious With Hints Of Honeysuckle Yet Finishes Silky Smooth. 5.8% ABV – IL
  • Off Color Double Stuffed Dino’Smores 24/16oz CANS – A new bigger, bolder variant of our classic Dino S’mores Imperial S’more stout. Bold sweet confectionery chocolate aromatics give way to a rich, creamy mouthfeel. Like a perfectly toasted marshmallow, the flavor teeters between honey and roasted but avoids any burnt notes. 50% more crushed vanilla beans and 50% more cocoa nibs than they’ve ever used before.12% ABV – IL
  • Off Color Dino’smores  24/16oz CANS – Imperial Stout brewed with Marshmallow,Vanilla Bean, Molasses, Graham Flour. 10.5% ABV – IL

Holiday beers coming from Abu Nawas!

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To Øl – Denmark:

  • To Øl Jule Mælk RUM Edition 12/375ml BOT – They took their strongest Double Imperial Milk Stout and barrel-aged the daylight out of it in Rare Rum Barrels. 17.1% ABV – DK
  • To Øl Vanilje Maelk 12/375ml BOT – Imperial Vanilla Stout. Sweet, strong and still tasty as hell. Expect top notes of vanilla and sweet malts. 10.5% ABV – DK
  • To Øl Smoke On The Porter, Fire In The Rye 12/375ml BOT – An Imperial Porter, using Rauch Malt for a depth of smoke, a selection of Chillies for subtle smoky flavours and designed to light the fire under you, and a mix of both roasted and regular Rye Malt to spice things up further. 11.1% ABV – DK

BREWFIST Italian Ales:

  • Brewfist Trinidad El Pedro 12/330ml – Barleywine aged for a year in Pedro Ximenez barrels. Cooked fruit, dates, cork and brandy that can be smelled from a distance, it lulls the mouth leaving licorice and great flavor. Giant. 13.8% ABV – IT
  • Brewfist Trinidad El Fernando 12/330ml – Barleywine aged for a year in Port barrels. Fermented with Saison yeast, although it is the most alcoholic version, it presents overall a lot of balance. Fruit and wood dominate both on the nose and in the mouth. Exemplary. 14.4 ABV – IT
  • Brewfist Trinidad El Vasco 12/330ml – Barleywine aged for a year in Port barrels. The aroma is dominated by ripe pineapple and plum fruitiness and noble cellar rot. Wood, oxidation and a liquorish viscosity to the taste. Untamable. 11.7 ABV – IT

Rideway/Coniston Brewery – UK:

  • Ridgeway Santa’s Butt Winter Porter 12/500ml BOT – This special porter is made for winter — rich and warming, the way they like it in the North Pole. It was inspired by this famous line from a well-loved children’s story book: “And Santa sat on his great butt, drinking a hearty brew.” 6% ABV – UK
  • Ridgeway Criminally Bad Elf 12/330ml BOT – Outstanding English Barleywine. 10.5% ABV – UK
  • Ridgeway Bad King John 12/500ml – Incredible English dark ale. An unusual beer, it is neither a porter nor a stout, but a black ale. It is a proper English pale with the addition of heavily roasted grains. Only English hops are used, some of them later in the boil to leave behind essential oils and hop aroma. This beer tests the drinker’s senses – the eyes are saying it’s heavy, the mouth says it’s light, perhaps sometimes dangerously so…. 6% ABV – UK
  • Ridgeway Imperial Russian Stout 12/330ml BOT – Brewed only once a year. Slow, extended ageing before bottling differentiates this style from simply being a strong stout or porter. It makes Ridgeway Imperial Russian Stout considerably more vinous and sharp than an export stout. There is just that little nod towards a Lambic beer, with very roasty and very bitter flavors. The bitterness mellows over time in the bottle so the style is not intended to be overtly hoppy. 10% ABV – UK
  • Coniston Old Man Ale 12/500ml bottles – Old English Ales. A radically different beer… it has roast barley added to the pale and crystal malts. It has a deep burnished copper colour, a rich port wine aroma, a big chocolate and creamy malt palate and a dry, grainy, roasty finish balanced by hop bitterness and tart fruit. It is a remarkably complex beer that deepens and changes as you sip it. 4.8% ABV – UK
  • Weird Beard Black Christmas 24/330 ml  BOT – A wonderful Cranberry Christmas Stout. 4.5% ABV – UK

Brouwerij De Ranke – BELGIUM :

  • De Ranke Pere Noel 24/330ml BOT – Père Noël is a Christmas ale, though very different from any other Christmas ales you might know. While most Christmas ales are rich & sweet, this one is amber-coloured, 7% vol. Alc. strong and tastes quite bitter. The complex taste is completed with the addition of liquorice. In the recipe we can also find pale malt, Munich malt, Caramel malt, Brewers Gold hops and Hallertau hops. 7% ABV – BE
  • De Ranke Cuvee 6/750ml BOT – Cuvée De Ranke is a mixed fermentation, blended ale. A combination of barrel-aged beer and lambic. 70% Belgium sour ale with 30% lambic. 7% ABV – BE
  • De Ranke Grapevine Trebbiano d’Abruzzo Lambic 6/750ml BOT – Once a year De Ranke releases the marvellous ‘Grapevine’ series. This year sees the ‘Trebbiano d’Abruzzo’ edition, with red grapes from this famous Italian wine growing region being the star of the show, resting in the barrel mixed fermented beer to make for a wonderfully complex Fruit Lambic. A wine-like beer that explores the boundaries between beer and wine. 6.5% ABV – BE
  • De Ranke Kriek Audenaerde 6/750ml – Flanders Oud Bruin. This beer is inspired by the tradition of steeping whole cherries on old brown beer in the nearby city of Oudenaarde, where many producers were making it in the first half of the 20th century. This beer is inspired by the tradition of steeping whole cherries on old brown beer in the nearby city of Oudenaarde, where many producers were making it in the first half of the 20th century. 6.5% ABV – BE
  • De Ranke Mirakel 6/750ml – Delicious Gueuze. “The lambics used in this blend are one, two and three years old. Two of them are real lambics made by traditional producers of the valley of the Senne river. The third one is made in our own brewery and we’ve called it Spierelambic, after the tiny river that runs near the brewery. We love this style and decided to try to make it ourselves. that it seemed to work, was a miracle to us”. 5.5% ABV – BE

Celebrate 6 Years of Craft Beer at Dimensional! 2 big stout releases 11/23!

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Courtesy of Dimensional’s Facebook page:

Wow!! We can’t believe it’s been almost 6 years since we opened our doors. Come celebrate with us on November 23rd!
-Tony Schmitt and Robbie Bahr are playing 2-5pm
Here is a sneak peek at 2 big beers we will be releasing:
2024 ANNY is a decadent 14.4% ABV imperial stout aged in bourbon barrels then infused with roasted pecans, toasted and raw coconut, and chocolate cake!
– Public online sale for ANNY will be on Sunday, November 17th at 7PM on the OZNR app.
– Bottle pick up will start on November 23rd at 11am.
-2024 ANNY will be sold in 500 ml bottles with a limit of one bottle per transaction (meaning you can buy additional bottles after you buy your first bottle as long as they are available.).
-Proxies are allowed for bottle pick-ups.
-Proxies MUST be assigned on the OZNR app to retrieve bottles.
-Anny bottles can be picked up during normal business hours.
-Bottles of 2024 ANNY must be picked up by you or your proxy by 7pm on Sunday, December 8th, so please only buy bottles if you or a proxy can pick them up.

Gladius is a 14.6% ABV Imperial Stout aged in Heaven Hill and Blaum Brothers bourbon barrels for 21-26 months. Gladius will be released in person on 11/23 at 11am. Limits determined on turnout.

– We will also have some old favorites and new releases available to-go.
– We will open up our garage area early (around 9am), so come down, share some beers and laughs with us before we open the doors to the taproom at 11!
We would like to thank everyone who has supported us the last 6 years! You have helped us live out our dream of making killer beers and giving back to our amazing community. We can’t wait to see you!

Backpocket Brewing to continue the legacy of Peace Tree Brewing Beloved Brands!

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Courtesy of Backpocket Press release:

Backpocket Brewing to Continue the Legacy of Peace Tree Brewing’s Beloved Brands🍻

In a bold move reflecting a shared vision for excellence, collaboration and innovation in the craft beer industry, Backpocket Brewing is pleased to announce its acquisition of Peace Tree Brewing’s celebrated brands. This agreement ensures that Peace Tree’s beloved beers, including the award-winning Blonde Fatale, remain integral to lowa’s rich craft beer scene. After a 15 year run as a leader in the lowa Craft beer scene, Peace Tree Brewing of Knoxville, IA ceased operations in the Summer of 2024.

Peace Tree Brewing’s owner, Megan McKay, a pioneer in the lowa Craft Beer Industry, stated, “My commitment has always been to create exceptional beers that resonate with our community and beyond. Selling to Backpocket Brewing allows Peace Tree’s legacy to live on, ensuring that our cherished brands will be continued to be enjoyed.” Her dedication to the brand she painstakingly built has set benchmarks for quality and innovation, solidifying Peace Tree Brewing as a cornerstone of lowa’s craft brewing identity.

Blonde Fatale, Peace Tree’s flagship and a gateway beer for many new craft beer drinkers, has garnered acclaim and accolades, becoming a legacy brand in lowa and nationwide. Blonde Fatale was awarded a gold medal at the 2014 World Beer Cup and in 2023 was recognized by Untappd Community Awards as the #3 best Belgian-style blonde ale beer crafted in the United States. Known for its exquisite blend of flavors and consistent quality, Blonde Fatale is set for a grand re-entry into the market, inviting both loyal fans and new enthusiasts to experience it once again. Other Peace Tree brands will be introduced back into the market in the future with production being focused on the flagship brand initially.

“Taking on Peace Tree Brewing’s production is an incredible opportunity for us,” said Aaron Vargas [Owner, Backpocket Brewing]. “This acquisition not only enhances our offerings but also allows us to carry forward the hard work and dreams of the Peace Tree Brewing team, whose passion for lowa Craft Beer has inspired many.”

Production is underway & will be available mid-November.

RIP Ron Jeffries: Jolly Pumpkin beers coming from Abu Nawas

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Courtesy of Abu Nawas:

As many of you may have heard, the legendary brewer of Jolly Pumpkin Ron Jeffries passed away this week. There are no words to express what a monumental loss to the Beer World this is. He was an inspiration, and Jolly Pumpkin was the first Beer that @abunawasbeverage brought to Iowa all the way back in 2011. Beyond being one of the original instigators of the craft beer revolution in America, he was a constant force of contagious joie de vivre. 

The world was a better place because of Ron! I couldn’t honestly remember a single time not seeing him not wearing a beautiful smile! So many memories are back from the many times we took Dexter Exit 167 on I94 in Michigan! Death is but another stop on the journey of life, or as he so appropriately said in the De Viento Collab. Beer AND STILL WE DANCE! 

JOLLY PUMPKIN VINTAGE BOTTLES:

We have a limited amount of Vintage bottles available if anyone is interested. Send us a message. Baudelaire Absurd Ale 750ml, BAM 750ml, Bam Di Castagna 375ml, BAM Noir 375ml, BAM Noir 750ml, Best Lei’d Plans 750ml, Biere de Mars RESERVA 330ml, Calabaza Boreal(Anchorage Collab) 750ml, Calabaza Blanca 375ml, Calabaza Blanca 750ml, Citrus Commander 750ml, Costa dei Villa (Australia La Sirene Collab) 750ml, Forgotten Tales of the Last Gypsy 750ml, Fuego del Otono 750ml, Baudelaire i.O. Saison 750ml, Keiki No More 750ml, La Parcela 750ml, La Roja 750ml, La Roja Grand Reserve 375ml, La Roja Kriek 750ml, La Vida Improvisacion 750ml, Losing Our Ledges (Stillwater Collab.) 750ml, Luciernaga 750ml, Madrugada Obscura 750ml, Maracaibo Especial 750ml, Matame Ahorita (Anchorage Collab.) 750ml, No Ka Oi (Anchorage Collab.) 750ml, Noel de Calabaza 750ml, Oro de Calabaza 750ml, Pinchadiscos (Stillwater Collab.) 750ml, No Problem 750ml, Saison M 750ml, Saison Z 750ml, Smashed Grabbed & Hop Dusted (Holy Mountain Collab.) 750ml, Turbo Bam 750ml, Weizen Bam 375ml, Weizen Bam 750ml. All of these are on request only basis and not listed on the portal

  • Jolly Pumpkin La Parcela – VINTAGE RESERVE -12/750ml BOT – Ok, so the joke was Jolly Pumpkin doesn’t brew a pumpkin beer. Ron begs to differ! Pumpkin Wild Ale Packed with real pumpkins, hints of spice and a gentle kiss of cacao to lighten the soul. 5.9% ABV – MI

JOLLY PUMPKIN CANS:

  • Jolly Pumpkin iO Saison 6/4/16oz CANS – Saison Aged in oak with wild yeasts & can conditioned, iO Saison is a unique creation brewed with rose hips, rose petals, & hibiscus giving this saison a character & color all its own. This very vibrant, bright, rose-colored saison has floral & spice notes mixed with hints of tartness from foeder aging & the hibiscus flowers. A beautiful piece of art presented in a glass. Cheers and mahalo plenty! TIME IN OAK: 3 Months. 6.4% ABV – 15 IBU – MI
  • Jolly Pumpkin Bam Biere 6/4/16oz CANS – Farmhouse Ale. This delicious, low-calorie, farmhouse ale is named for Ron’s Jack Russell who was struck by a car but bounced back in fine tenacious Jack Russell fashion. This farmhouse ale is brewed for those of us who have been knocked down, have picked up, dusted off, and carried on undaunted. Golden, naturally cloudy, can-conditioned, and dry-hopped for a perfectly refreshing balance of spicy malts, hops, & yeast. TIME IN OAK: 2 Months. 4.5% ABV – 24 IBU – MI
  • Jolly Pumpkin Calabaza Blanca 6/4/16oz CANS – Farmhouse Witbier. Blanca is a low-calorie farmhouse witbier brewed in Belgium’s beer blanche tradition. Spiced with orange peel & coriander, you’ll find it refreshingly tart, with a wonderfully dry finish. A year round favorite for sure. TIME IN OAK: 2 Months. 4.8% ABV – 15 IBU – MI

Lua releasing “All” 5th Anniversary Stout releasing 10/5!

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Courtesy of Lua’s Facebook page:

5th Anniversary Bottle Release & Brunch

ALL (14.1%)

BA Imperial Stout with Hazelnut, Coconut, Cinnamon, & Cacao Nibs

Bottles of ALL 2024 will be available for purchase in person at Lua next Saturday, October 5th, starting at 11AM. First come, first served, with limits determined at open. We will have a limited number of bottles available online via TOAST at 11AM as well. Proxies are allowed. Picking up for a proxy? Just be sure to have their name & order number ready for us when you’re picking up 

We also put together a 5th Anniversary ALL-you-can-eat brunch buffet by Chef James & Chef Dutch on Saturday, October 5th from 9-11AM! A limited amount of brunch tickets are available live on Toast RIGHT NOW and will remain online until sold out. Link is right there in our bio!

Purchase of a brunch ticket gets you access to our AYCE brunch buffet from 9-11AM (closed to the public), ability to pre-purchase ALL 2024 bottles to beat the line, and participation in our bottle share (bringing a bottle to share is encouraged but not required!!)

Expect brunch classics like eggs benedict, burger sliders, classic hash browns, bacon & sausage, French toast, fresh fruit, and some other healthy stuff maybe.

Draft pours of ALL 2024 will be available for purchase Saturday 10/5 at open.

ALL again, once more, but for 2024. Perhaps our favorite BA release to date, and one we enjoy revisiting. This vintage of ALL 2024 was brewed, selected, and blended in celebration of our fifth anniversary.