Little House Gingerbread Cookies 6/4/16oz CANS – A Wonderful Scotch-style Ale W/ Gingerbread Cookies, Ginger, Vanilla & Cinnamon. 7% ABV – CT

ABOMINATION BREWING:

• Abomination Fuck 2024 CENSORED 6/4/16oz CANS – Triple Dry-Hopped Triple IPA w/ Citra, Mosaic, Motueka & Vic Secret. 9.7% ABV – CT – Not to worry, Karen will not be asking to speak to the Manager as this is the CENSORED Label. See Pic Below! 
• Abomination Midnight Snack Peppermint Mocha 6/4/16oz CANS – Double Pastry Stout Brewed With W/ Peppermint, Chocolate, Coffee & Whipped Cream. 14% ABV – CT
• Abomination Sticky Oven – Pineapple Upside Down Cake 6/4/16oz CANS – Imperial Brown Ale with Pineapple, Brown Sugar, Vanilla Beans & Cake. 8% ABV – CT
• Abomination Fogsicle (Deep Freeze Edition) 6/4/16oz CANS – Sour Double India Pale Ale With Açaí, Blueberry, And Pear. 8.6% ABV – CT
• Abomination Brewing Ice Cream Sandwiches in Space 6/4/16oz CANS – Milkshake Style DIPA with Freeze Dried Ice Cream, Cacao Nibs, Vanilla, Strawberry & Lactose ⁠ 9.1% ABV – CT
• Abomination Brewing Everyday Fog 6/4/16oz CANS – Double Dry Hopped Double IPA with Mosaic, Pacific Jade, Citra, Summit & Enigma NE Hazy IPA – ABV 7.1% – CT
• Abomination Everyday Fog 1/6bbl KEG – Double Dry Hopped Double IPA with Mosaic, Pacific Jade, Citra, Summit & Enigma NE Hazy IPA – ABV 7.1% – CT
• Abomination Everyday Fog STRATA 6/4/16oz CANS – Double Dry Hopped Double IPA w/ STRATA. 7.1% ABV – CT
• Abomination Wandering Into The Snow 6/4/16oz CANS – Double IPA dry-hopped brewed with Lactose and Marshmallow. 9.1% ABV – CT
• Abomination Fog Nog 6/4/16oz CANS – Double IPA dry-hopped brewed with Lactose & Egg Nog Spices. 9.1% ABV – CT
• Abomination Gingerbread Fog 6/4/16oz CANS – Double IPA dry-hopped brewed with Gingerbread Cookies. 9.1% ABV – CT
• Abomination Brewing Wandering Into the Fog – ANCHOVY 6/4/16oz CANS – Double India Pale Ale, Double Dry Hopped W/ Anchovy Hops. Anchovy is a new experimental variety from the lower Yakima Valley. The controversial name Anchovy came from none other than Brian Strumke of Stillwater Artisanal. He describes the variety as “watermelon hard candy, raspberry, and pine.” 8.6% ABV – CT
• Abomination Brewing Wandering into the Fog TDH VISTA 6/4/16oz CANS – Triple Dry Hopped Double IPA with VISTA. 8.6% ABV – CT
• Abomination Brewing The Belgian Beast 6/4/16oz CANS – Hazy Double Belgian Ale, brewed With Saison Yeast. 8% ABV – CT
• Abomination Brewing Drippy Popsicle Pineapple 6/4/16oz CANS – Fruited Smoothie Sour With Pineapple, Vanilla, And Marshmallow. 5.5% ABV – CT
• Abomination Terp Lil Foggy Northern Lights 6/4/12oz CANS – DDH IPA with Tropical Northern Lights Terpenes Extract. (Green Label) 4.5% ABV – CT

EVIL TWIN NYC:

• EVIL TWIN BREWING NYC X TRILLIUM – CORNER OF GEORGE STREET AND SHAWMUT ROAD 6/4/16oz CANS – IPA Whirlpooled & Dry Hopped Exclusively With Citra Hops For A Pure Expression Of One Of Our Favorite Hops. Big Notes Of Orange Flesh, Grapefruit, Lychee And Sweet Honey Dew. 7.2% ABV – NYC A Nice ODE to Iowa on the label of this one!
• EVIL TWIN BREWING NYC – WHAT’S THE TRIPLE IN THE IPA? 6/4/16oz CANS – Double dry-hopped Triple IPA with Citra & Nelson. 9.6% ABV – NYC
• EVIL TWIN BREWING NYC – THE ANTI-IPA IS HAVING A MOMENT 6/4/16oz CANS – Rauchbier Smoked Lager. A light and easy-drinking lager with subtle accents of smoke. 5% ABV – NYC
• EVIL TWIN BREWING NYC – EMPEROR MARLON 6/4/16oz CANS – Quadruple IPA. Double dry-hopped with Cashmere, Citra, & Mosaic. 12% ABV – NYC
• EVIL TWIN BREWING NYC – EVEN MORE JESUS 6/4/16oz CANS – Evil Twin OG Imperial Stout – 12% ABV – NYC
• EVIL TWIN BREWING NYC – EVEN MORE IRISH JESUS 6/4/16OZ CANS – Irish-Style Dry Stout. 4.7% ABV – NYC
• EVIL TWIN BREWING NYC – IMPERIAL BISCOTTI BREAK 6/4/16oz CANS – Imperial Stout with Almonds, Espresso, Vanilla – 11.5% ABV – NYC
• EVIL TWIN BREWING NYC – Molotov Cocktail 6/4/12oz CANS – Evil Twin Legendary Triple IPA. A tour de force in hoppiness and by far one of the craziest beer ever made by the crazy Danish Dude. 12% ABV – NYC
• EVIL TWIN BREWING NYC – OUR MOST POPULAR IPA 6/4/16oz CANS – Flagship Hazy IPA brewed and Double Dry-Hopped with all Citra hops. 6% ABV – NYC
• EVIL TWIN BREWING NYC – OUR SECOND MOST POPULAR IPA 6/4/16oz CANS – Flagship West Coast IPA! Brewed with Columbus, Simcoe, & Citra hops. 6.5% ABV – NYC
• EVIL TWIN BREWING NYC – A BLOOD ORANGE AND A TANGERINE WALKS INTO A BAR… 6/4/16oz CANS – Double Milkshake IPA, Brewed with Blood Orange, Tangerine, and Vanilla. 8% ABV – NYC
• EVIL TWIN BREWING NYC – I INSTANTLY GET ANNOYED BY ANY HYBRID FOOD CREATION, NO MATTER HOW DELICIOUS IT SOUNDS – 6/4/16oz CANS – Triple IPA. Double dry-hopped with Citra & Riwaka. 10.1% ABV – NYC
• EVIL TWIN BREWING NYC – TRAFFIC SIGNALS IN NEW YORK ARE JUST ROUGH GUIDELINES – 6/4/16oz CANS – Triple IPA, Double dry-hopped with Riwaka. 9.6% – NYC

Drie Fonteinen:

• Drie Fonteinen Hommage 3×1.5L – For This Hommage, They blended about one third of  Krieklambik (Kriek Cherries) with two thirds of Frambooszenlambik (Raspberries). The Weighted average maceration time was four and a half months. The final fruit intensity amounts to 413 grams of fruit per liter of Hommage. Finally, we added some honey just before bottling.
• Drie Fonteinen Hommage 6/750ml – For This Hommage, They blended about one third of Krieklambik (Kriek Cherries) with two thirds of Frambooszenlambik (Raspberries). The Weighted average maceration time was four and a half months. The final fruit intensity amounts to 413 grams of fruit per liter of Hommage. Finally, we added some honey just before bottling.
• Drie Fonteinen Cuvée Armand & Gaston HONEY 3/1.5L MAGNUM bottles – This particular Cuvée Armand & Gaston has been blended with lambics from 7 different barrels and originating from 11 different brews. The oldest portion of lambic was brewed on the 28th of November 2014. While blending, we added spring honey from our own bee hives. 3 Fonteinen Oude Geuze Cuvée Armand & Gaston is a blend of one-, two-, and three-year old traditional lambics, all brewed at Brouwerij 3 Fonteinen. Spontaneous fermentation, patient maturation in oak barrels, and continued evolution in the bottle result in a distinctively complex beer. No two bottlings are alike, as there are multiple variables in the blending process, a variety of barrel sizes and shapes, differences in aged lambic proportions, etc. This cuvée, like all of our lambic, is 100% natural, authentic, spontaneously fermented, and crafted with steadfast adherence to tradition, like Armand and Gaston Debelder have always done it. This geuze has fermented in the bottle and will continue to develop its tastes and aromas over its long life when properly cellared. Show Less
• Drie Fonteinen Cuvée Armand & Gaston 6/750ml – 3 Fonteinen Oude Geuze Cuvée Armand & Gaston is a blend of young, semi-old and old lambics — respectively one, two and three years old. The worts for the lambics are exclusively brewed by Brouwerij 3 Fonteinen.
• Drie Fonteinen Cuvee Armand & Gaston 12/375ml – 3 Fonteinen Oude Geuze Cuvée Armand & Gaston is a blend of young, semi-old and old lambics — respectively one, two and three years old. The worts for the lambics are exclusively brewed by Brouwerij 3 Fonteinen.
• Drie Fonteinen Oude Geuze  3/1.5L MAGNUM bottles – 3 Fonteinen Oude Geuze is a blend of young, semi-old and old lambics — respectively one, two and three years old. The wort for the lambics come from a variety of brewers and are then fermented and matured in the barrels of Brouwerij 3 Fonteinen.
• Drie Fonteinen Oude Geuze  6/750ml bottles – 3 Fonteinen Oude Geuze is a blend of young, semi-old and old lambics — respectively one, two and three years old. The wort for the lambics come from a variety of brewers and are then fermented and matured in the barrels of Brouwerij 3 Fonteinen.
• Drie Fonteinen Oude Geuze 12/375ml bottles – 3 Fonteinen Oude Geuze is a blend of young, semi-old and old lambics — respectively one, two and three years old. The wort for the lambics come from a variety of brewers and are then fermented and matured in the barrels of Brouwerij 3 Fonteinen.
• Drie Fonteinen Oude Kriek 12/375ml bottles – 3 Fonteinen Oude Kriek is the result of macerating hand-picked whole sour cherries on young lambic for at least four months, in a proportion of one kilogram of fruit per litre of lambic. The kriek lambic is then blended again with more young lambic to obtain a minimum intensity of 35% fruit, and is bottled immediately afterwards. These bottles are then stored in our cellars for at least five months so that the kriek lambic can develop into a beautiful, traditional, and refined Oude Kriek. With a pleasant tartness and organic notes of almond and cinnamon as it warms in the glass, 3 Fonteinen Oude Kriek, will age perfectly but may lose some of the vibrant red colours and forest fruit aromas. This unfiltered and unpasteurised lambic is all-natural with no artificial juices, syrups, or sugars added. Traditional Lambic is living, cultural heritage rooted in the Zenne valley!
• Drie Fonteinen Framboos Vat (Oogst 2019) 12x375ml – This specific Framboos has a final fruit intensity of 310 grams of raspberries per liter of finished Framboos. The Lambiken used comes from three barrels and six different brews. EXCEPTIONAL!
• Drie Fonteinen Framboos 6/750ml Bottles –  Framboos is the result of macerating hand-picked whole raspberries on young lambic for at least four months, in a proportion of one kilogram of fruit per litre of lambic. The raspberry lambic is then blended again with more young lambic to obtain a minimum intensity of 35% fruit, and is bottled immediately afterwards.