Beer Baron’s Top 10 of 2021!

Another year in the books, and like every year since I’ve been doing this blog and releasing my Top 10 I was once again blown away by the amazing beers that our Iowa brewers and their staff have made for us this year! Not only that, the resiliency shown by breweries/restaurants/bars during the past few years cannot be overlooked and huge thank you to all service industry workers! Cheers to you! Onto the TOP 10!
LIST CRITERIA
*Beer must have been brewed in Iowa
*Beer must have been released in 2021
*Annual releases not counted unless a new adjunct had been added to that particular beer

Like every list, I know opinions will differ and I’m looking forward to reading what your top 10 list was for this year! Once again, so many beers, so little time, and I know I wasn’t able to even scratch the surface as to the beers I wanted to try!

**Big Grove Richard the Whale Chocolate Coconut Cake– – this year’s “Golden Ticket” beer during the Richard the Whale release, and like every year, it does not disappoint. Chocolate and coconut shine as this is wonderfully balanced, great for any time of the day, another win for Big Grove with this beer!

**Lion Bridge Silvia – Farmhouse ales are a style that goes overlooked and thankfully is making their way back to some breweries, and Lion Bridge not only made a great one, but possibly my favorite beer of the year. It was a perfect accompaniment to the Thanksgiving dinner table..not just one bottle either…If you’re a saison/farmhouse ale fan this is one to definitely try!

**Pulpit Rock Island Life – first enjoyed on a guy’s trip to Decorah and was blown away by the wonderful tropical flavor this beer brought. Maybe the setting had a lot to do with it, but I’m pretty sure it’s just a great beer to drink!

**Gezellig Long Story Short – 4.9%– smoothie sours/seltzers were all the rage in the beer world this past year and Iowa breweries sure made a whole lot of good ones. One of my favorites comes from the lovely folks in Newton, Iowa at Gezellig. Strawberry starbursts and pomegranate helped make this a flavor packed brew!

**Lua Brewing Dawn – 13.5% – part of last year’s “Resolution” I set for myself was trying to make it to Central and Western Iowa more often to taste what the breweries are pushing out there, especially the ones that don’t get much distro to Eastern Iowa..I kind of failed in that endeavor, however, I did get to Des Moines a few times and was able to procure some Lua brews! One that really stood out was this imperial stout. Coffee and a hint of vanilla make this decadent brew stand out, and hides that ABV very well! Looking forward to more from Lua in 2022!

**Clock House Brewing Barrel Aged Peanut Panic Porter – 12% – the base beer was one of my favorites in 2020 and then adding it to barrels and resting it on peanuts, cocoa nibs, and vanilla really added more depth to an already wonderful beer. The misconception from some was that this was a peanut “butter” beer, not the case, straight up peanuts and the balance of the flavors comes through remarkably!

**Adventurous Easy Peel (triple dry hopped Mosaic)- 8.3% – the 2nd Easy Peel I’ve had this year and I think the Mosaic barely beats out the El Dorado for me. Both very good and the combo of the mosaic hops and cryo mosaic hops really stands out. Excellent beer, any of the Easy Peel beers from Adventurous would be a safe bet!

**Lion Bridge Percussive Maintenance Macaroon – 11% – Chocolate and coconut paired with a great barrel is hard to go wrong and Lion Bridge balances this beer perfectly. There are some beers that you’ll always remember opening and pouring and this is definitely one of those for me. One to sip on yourself or share with someone you care about….a moment making beer for sure! One of the best of the year!

**Lua Pushpop: Because My Heart is in Iowa – Lua Pushpops can be hard to come by if you live in Eastern Iowa, luckily they sometimes drop a few beers off at Tin Roost in North Liberty to get us a taste here in Eastern Iowa. Mango and cherry beer, super thick and delicious. Lua dominated the slushie/sour landscape in the beer world! A trip to Des Moines in needed soon!

**Dimensional You Down with OCP – 13.1% – Pastry stouts can be hit and miss with me. Many are too sweet for my liking, and the adjuncts are too dominate over the base beer, but not with this one…Dimensional added 100 lbs each of oatmeal cream pies, oatmeal cookies, and toasted coconut to this big beer and it worked wonderfully. Not too sweet at all, in fact, if the 13.1% wouldn’t drop me I could easily see myself sipping on glass #2 letting the beer warm me up in the Iowa winter!

Big Grove Richard the Whale Dinner: Food and Beer Event of the Year!

Friday night, December 3rd, sitting on a high raise table overlooking some of the best chefs in the state, maybe even the country, put on an absolute clinic on cooking, plating, and presenting some of the most wonderful food I’ve ever had put in front of me, all the while sipping on the yet to be released Richard the Whale Well Baked and Shadeshine IPA….I thought to myself…all food/beer lovers need to experience this one day and how lucky I was at that moment to get to take part in it. Big Grove has been the upper echelon on their releases, especially the Richard the Whale release, and every year they make it even more enjoyable with their food and beer offerings, but the one thing that shines even more than those things is just how amazing their staff is. Friendly, helpful, and just overall looking like they are happy to be there. This setup was a spectacle, setup like an Iron Chef type feel, video displayed on TVs showing the chefs plating, the amount of work and thought put into everything was evident. I won’t be breaking down every dish, I’ll trickle some pictures here and there, take a look and let your mouth water.

Watching the chefs put their talents on display for a 15 course dinner of foods that elegant was the ultimate treat. The care about what they serve, the interaction with the diners, and pure joy and smiles they had throughout the night was reflected in every dish. I do want to implore you, that if the chance to go to a Big Grove beer dinner is ever on the table for you, no matter what..do it…it’s worth it..it will be completely worth it….do not hesitate…this group of people simply do it the best!

Thank you Janelle for having me, thanks to all the chefs especially Ben, Sean, and T.J., thanks do Doug and Matt, thanks to Andy for sampling out some of their amazing beers…now it’s time to make your mouth water with some pictures! Cheers and thank you BG!

Big Grove “Richard the Whale” Preorder starts this Wednesday (10/13)! Release date set for December 4th!

Big Grove Brewery has announced the release details for the one of the best, if not the best, beer releases in the state of Iowa as Richard the Whale will be coming back to us on December 4th! Pre Order starts this Wednesday (10/13), check out the information below courtesy of Big Grove for more details! Click HERE for Wednesday’s presale!

Richard the Whale, our bourbon barrel-aged Russian Imperial Stout, resurfaces Saturday, December 4. To get your fins on this big, beautiful four-pack, you can snag it beginning Wednesday at 10AM online at biggrove.com.
Additionally, we’ll once again host the Friday night Omakase Dinner at the Iowa City Taproom, featuring the very best in food and beverage from our chefs and brewers—prepared right in front of your table.
Saturday, December 4, Richard the Whale returns with brunch for all alongside…HDTV | Imperial Hazy IPA Double Dry Hopped with Galaxy | We took inspiration from our Color TV, which is brewed with a whole lot of Galaxy hops and brewed a truly out-of-this-world beer: HDTV. This one is hitting the airwaves at a whopping 9.2% ABV.
Project Hop Fisch | Big Grove collab with Lua Brewing + Toppling Goliath | This second round of the Hop Fisch IPA collab heads into the tanks later this week… and you can count on something special from this trio of Iowa brewmasters.
This release is available from our Iowa City Brewery & Taproom and Solon Brewpub.Iowa City 7am-10am: in-house pick-up with brunch menu availableSolon 7am-10am: in-house pick-up with regular menu and breakfast options available
No limits. Proxies are allowed with the buyer’s order number and a digital copy of ID. The pick-up for this release is in-house pick-up only and will not include a drive-thru.
We love you and think you’re great.

Reds Alehouse hosting “Battle of the Strata Combata” between Big Grove and Odell Brewing on 9/24!

Leading up to the University of Iowa football game against Colorado State, Reds Alehouse in North Liberty is hosting a “brew-off” between Big Grove and Odell Brewing. Both breweries have brewed their version of strata hopped beer, called “Strata Combata”, and you get to judge which you like best! Here’s more from Reds:

Join us for some speciality tappings of Strata Combata! Our friends at Big Grove and Odell Brewing have been hard at work to bring you a new hazy IPA, Strata Combata, for the Iowa vs CSU game! We’ll have prizes for both Big Grove and Odell for you to win!Both Breweries made a batch of this and its up to you to decide who’s is who!Also Tapping this day will be
Colorado Lager
Sippin Tropical
Hazer Tag

Big Grove Solon celebrating 8 years on Sept. 5! Deliciousness to be tapped!

Big Grove Brewery Brewpub in Solon will be celebrating their 8 year anniversary on September 5th and as Big Grove has always done, it will be one hell of a great party! Doors will open at 10 a.m. on that Sunday for food, drinks, and plenty to do for the kids! Here’s more from Big Grove:

Can’t believe it — but we’re almost ready to celebrate 8 years in Solon! We opened our doors Labor Day weekend in 2013… and every year we take that weekend as a chance to reflect on and appreciate all the joy you all bring us.Plus we like to party 🥳Sunday, September 5 • Doors open at 10am with food specials running all day… we’ll have the beer garden going on the patio and the street blocked off once again with beer tubs and walk-up service. And, of course, games for all and chalk and temporary tattoos for the kiddos! We’re excited to share some live music as well, with Keegan Moore from 12-2:30 + DJ Derek Thorn 3-6. And don’t miss the 50/50 raffle for the food bank.The beer? We haven’t even gotten to the good part yet!
🐢 Turtle Hunter Hazy DIPA
🐳 2016 Barrel-Aged Richard the Whale
🐳 2017 Barrel-Aged Richard the Whale
🥃 2020 Batch 1000 Barleywine Whiskey Barrel Blend
❤️‍🔥 Sidehill Sour Barrel Aged Sour with Passionfruit
🖤 Sidehill Sour Barrel Aged Sour with Blackberry

Big Grove unveils plans for Des Moines location in Summer 2022!

Des Moines PR Announcement 2021

Media Contact: Janelle Buxton, Big Grove Brewery, (970) 342-3545, marketing@biggrovebrewery.com

Big Grove Brewery proposed to open summer 2022 in Des Moines

[Iowa City, IA]: Big Grove Brewery is honored to announce its newest brewery and taproom location scheduled to open in Des Moines in 2022. Plans for the 15-barrel brewery and taproom are proposed to be located on the eastern side of the Crescent Chevrolet Building as part of the Ingersoll corridor project.

This milestone is a major move for Big Grove Brewery. “For me, it was crazy because I came back to Iowa eight years ago to complete our dream of opening a location in Solon. For the longest time, we didn’t think anything past that. I’m thrilled by our growth and bringing the magic of Big Grove to Des Moines. It is a perfect next step,” says Doug Goettsch, co-owner of Big Grove.

Big Grove looks forward to contributing to an already successful and growing craft beer scene in Des Moines, while furthering efforts to make the state of Iowa a craft beer destination. “In Des Moines, we plan to cover a full range of beer styles, from barrel aged sours to hazy double IPAs and everything in between,” said Head Brewer Andy Joynt. “Quality and freshness are important to us, so it’s great to get people closer to the source.”

Much like the different ranges in beer, distinct types of cuisines will be offered, “Our chefs are developing a vibrant menu ranging from traditional and approachable brewery fare to global street food, as well as vegan and gluten-friendly options,” said Big Grove Culinary Director and 2018 Iowa Restaurateur of the Year, Benjamin Smart.

For service-style, Big Grove is looking to do a hybrid model. There will be a large full service section, but if you choose to, you can sit in a self service section which “allows flexibility for bigger parties and people to get up and mingle and just have a different experience that doesn’t confine them to their table,” said Smart. A heavy emphasis will be placed on the experience, especially for families. “Families come and feel welcome, and kids have a place to come around and play while parents gather.” commented Goettsch.

Krause+ will be overseeing the building of Big Grove Des Moines and the redevelopment of 5.5 acres including the Crescent block on the north side of Ingersoll Avenue, which aims to eventually connect pedestrian and bicycle traffic. According to Jerry Haberman, President of Krause+, “We have always envisioned the “Crescent block” to include an ‘eatertainment’ venue consisting of music, food, and a brewery. This is a successful Iowa brewing scene — Des Moines is becoming a destination for craft beer and brewing.”

The brewery plans to move forward with the same humble spirit, appreciating the process of architectural revitalization. “At the heart of Big Grove is a goal of fostering the community around us and being environmentally responsible while we do it,” says CEO of Big Grove Matthew Swift. “These efforts are rewarded with our current Green Platinum Brewery certification and being a good neighbor to the craft beer community and our guests.”

Big Grove Des Moines plans to hire guest services, kitchen, and brewery staff. “One thing for anyone involved in Big Grove, is the ability for staff to take care of themselves. We want them to be the best versions of themselves and we encourage them to take care of their family and friends as well and from there to take care of the guests and the community at Big Grove,” added Danny Standley, Big Grove managing partner.

This announcement comes in the wake of many recent award-winning accomplishments of the brewery, finding success with Easy Eddy Hazy IPA, the fastest-growing IPA brand in Iowa. Later this summer, Big Grove plans to launch Squeeze Hard Seltzer, inviting another set of drinkers, including gluten-free audiences, to join the Big Grove experience.

With the announcement of Big Grove Des Moines, the company plans to open a brewery location in Cedar Rapids, Iowa in 2023, focusing on lagerhaus and open-fermentation concepts. Cedar Rapids is part of a broader economic development plan in the downtown area.

About the Company: Big Grove is among the top craft beer producers in Iowa and ranks in the top 3% for barrel production nationally. According to 2019 data from the national Brewers Association, Iowa ranks 26th for craft beer production and is home to 107 breweries. In 2013, the brewery got its start as a 3.5-barrel brewhouse in Solon, Iowa and focused on freshly made craft beer and elevated pub cuisine. Four years later, the brewery opened a 28,000 square foot production facility, serving as an anchor for the Iowa City Riverfront Crossings redevelopment project. Big Grove has received multiple craft brewing medals including a gold medal for Easy Eddy Hazy IPA.

Big Grove “Drive-Thru” back on May 1st!

Details out for the next Big Grove Brewery “Drive-Thru” and the link posted below to get the goods ordered and ready for yourself! Here is what’s coming:

Soooo smooth and soooo glad it’s back again👌 **Velvet, our Madagascar Vanilla Imperial Stout, goes on pre-order sale Wednesday at 10am on our website. This decadent beauty releases Saturday, May 1 and is joined by First of Her Name—our new Talus-hopped double IPA—and the return of Starla and Queserita. You might even find Big Ed, Turtle Hunter, and Colorado Smuggler in the online store if you play your cards right 😏 Pre-order will be available Wednesday, April 21 from 10am until Tuesday, April 27 5pm (or as supplies last). Pick-up window is Saturday, May 1 from 9:00-11:00am with drive-thru and in-house options.

Here’s the link for the Drive Thru! https://biggrovebrewery.com/product-category/drive-thru/