Coming from Boulevard for the Tasting Room pack:
Here’s more from the brewery:
Brewmaster Steven Pauwels encourages our brewers to brew whatever they’d like and then the best beers are given the opportunity to leave the brewery to be shared with a wider drinking audience. The two Year-Round beers featured in our upcoming package will be Unfiltered Wheat Beer and Single-Wide IPA. Rotating in from the Tasting Room series will be an ESB (Extra Special Bitter) and Ginger-Lemon Radler.
From the brewery:
Be on the lookout for Rubaeus, our summer seasonal. It will be available in May–or earlier in some of our markets. It’s brewed with fresh raspberries added during multiple stages of fermentation.
Curmudgeon Old Ale, an old ale brewed with molasses and an insane focus on the malt bill, then oak-aged, has already started hitting shelves and draft lines. It’s our April-June specialty release.
New Belgium is releasing a familiar brew but also has a collab in the works with 3 Floyds.
From New Belgium:
FOCOllaboration w/Odell Brewing (American Pale Ale)
Gratzer Ale w/3 Floyds
Skinny Dip makes a comeback this summer as the Revival Beer in bottle Folly Packs. This full-bodied, highly drinkable beer made its mark as a summer seasonal.
We teamed up with our hometown hop heroes at Odell to brew a FOrt COllins collaboration. Our proximity allowed sharing of ingredients to create this unique Pale Ale. If only we could employ prairie dogs that in habit the space between us to courier the Fawcett malt, an Odell standard, we used to complement our favored Centennial, Cascade and Citra hops.
In the heart of the Midwest is a very small brewery with a very big reputation. In spite of their super limited distribution, Munster, Indiana’s 3 Floyds is known far and wide for beers like Alpha King, Dark Lord and Dreadnaught. We got together and brewed a gratzer with them and in June we’ll release it as part of the Lips of Faith series.