Courtesy of Clock House Brewing’s Facebook page:
BuzzBait will be making its way back into the taproom this Friday, February 28th!
This kettle sour is brewed with Blackberry, Blueberry, Raspberry, and Strawberry puree then later rested on loads of Trolli Very Berry Sour Gummy Worms!
This will be available in 16oz 4-packs and on draft in our taproom at 3PM. Don’t miss out on this nostalgia in a glass!
Courtesy of Clock House Brewing:
We have a Double Release coming at you this Friday, January 31st!
Oreo Peanut Panic: is an Imperial Stout rested on Oreo Cookies and Dry Roasted Peanuts. A chocolate peanut cookie in liquid form! Draft only release.
Orange Dream: is a Pastry Sour Brewed with Cara Cara Orange Puree, White Sheet Cake, Glaze and Madagascar Vanilla Beans. This Orange Creamsicle inspired brew is sure to unlock summer nostalgia! Available on draft and in 16oz 4-packs
Courtesy of Clock House Brewing:
Double Release this Friday, December 20th!
SOLVEIG (Faction #4) is a Wild Ale that was inoculated with a blend of Lactobacillus, Brettanamyces, and Pediococcus. After resting in a Tawny Port Wine Barrel for 3.5 years, we emptied and refilled the same barrel with a golden ale base. 1.5 years later these two beers were blended together to create a luscious and fragrant wine like beverage. Expect notes of caramel, tart cherry, and oak. Available in 500ML bottles only. Bottles can be consumed in the taproom.
Be sure to bring in your Centra of Factions map to earn your 4th stamp! Those who collect all 5 stamps will be able to redeem a free signature collectible after the final release in the series!
Cozy Campfire is an American Porter that was rested on Comoros Vanilla Beans and specialty Ecuador cacao nibs. Bold flavors of toasted marshmallow, chocolate, and vanilla can be found throughout every sip! Available in 16oz 4-packs and draft!
Very excited for this one! News from Clock House Brewing’s Facebook page:
Releasing on Black Friday, November 29th at 3 PM.
Orange Stripe is a Long-boil Imperial Stout that was aged in a Driftless Glen Bourbon De Naranja barrel for 12 months and later rested on a bed of Madagascar Vanilla Beans and Ghana Cacao Nibs. Expect tasting notes of Orange Cream and Dark Chocolate.
Available in 22oz Bombers and Draft. No limits
The witches are returning with their signature potion
Witches Be Trippin is a Hazy Double NEIPA that was triple dry hopped with loads of Azacca, Amarillo and Citra!
Expect intense tropical notes to go along with a soft pillowy body. Available in 16oz 4-packs and draft this Friday, October 25th!
Delmont will be releasing in the taproom this Friday, October 11th!
This Belgian style Quad was separated into a number of oak bourbon barrels that continued to slumber and pick up new layers of complexity. Selected barrels were then blended for optimal quality. Expect notes of cherry, vanilla, and caramel.
Be sure to bring in your map from the Factions of Centra series! This is a series dedicated to bringing our can art to life. You can follow the exciting story of Centra on our website or by scanning the QR codes located throughout our taproom. Collect all 5 stamps by purchasing the to-go beer in the sanction. This is the third beer in the series.
This will be available in 750 ML bottles and draft!
Courtesy of Clock House:
Oh my
We have a beer for you!
Join us this Friday, June 21st for the release of Bake N’ Shake: Berry Pebbles!
This Fruited Sour was crafted with Raspberry Puree, Fruity Pebbles, and a hint of Donut Glaze. You won’t want to miss out on this one!
Available on draft and in 16oz 4-packs in the taproom!
We are ecstatic to announce the return of Local 11 Lager this Friday, March 1st!
On February 28th, 1918 the International Association of Firefighters was born to support firefighters throughout the United States and Canada. More importantly, your Cedar Rapids Professional Firefighters were one of the first inaugural unions to come together in solidarity and charter with the IAFF. Our Cedar Rapids Professional Firefighters are collectively known as IAFF Local 11 as they were the 11th Union to sign with the IAFF. Now there are over 3,500 Locals internationally.
The love and dedication for our craft gets poured into every beverage. The same love and dedication that Local 11 has for serving our community, the City of Five Seasons.
With this collaboration, we offer a toast to those that came before us, those who serve today, and those who will follow this calling tomorrow.
You can show your support by drinking Local 11 Lager, an American Light Lager crafted from just barley, rice, and hops.
Part of the proceeds will be donated back to Local 11 to help sustain the efforts of serving our community for future generations to come.
4-packs and glassware will be available exclusively inside the Clock House taproom.
We can’t wait to share this beer with you! Cheers from Local 11 & Clock House Brewing
You now have after works plans! Tomorrow, May 5th, Clock House Brewing is bringing back “Low Bandito”, their imperial stout aged in tequila barrels with habanero, limes, cocoa nibs, vanilla, and cinnamon! Here’s more on this release courtesy of Clock House’s Facebook page:
Coming in hot! Low Bandito will be back in the taproom this Friday, May 5th.
This Imperial Stout was boiled for over 14 hours then barrel-aged in Añejo tequila barrels for over one year. Habanero peppers, limes, cacao nibs, vanilla beans, and cinnamon were then added in the secondary to pull massive flavors of Mexican chocolate and stone fruit.
This will be available in 500 ML bottles and on draft! Bottles are limited. $22 per 500 ML bottle.
Another sour is being added to Clock House Brewing’s delicious portfolio as this Friday they are releasing “Aqua Waves” sour! Along with the latest release their patio will be opening as well! Here’s more on this fruit filled sour courtesy of Clock House:
This sour features a combination of ripe pineapple and zesty lemon followed by waves of coconut cream and blue raspberry.
Our patio will also be opening this Friday to add to your tropical experience!
