Hot 25 of ’13 Part 4!

January 28, 2014Leave a comment

Shout out to the folks at Coralville Brrr Fest this past weekend. Had another really good time and finally got to meet a few beer folks I’ve tweeted with frequently in the past. A lot of excitement for Eastern Iowa beer lovers again this week with the releases of Toppling Goliath XHOPS Orange and Zeelander. I have a couple of each in my fridge and will dig into them during the Iowa game tonight. Onto the list!

**Boulevard Saison-Brett**
If I remember correctly I enjoyed this for the 1st time during the warm month of August. I had just finished doing some random yardwork around the house and poured this brew. It was almost a goose bump moment when I took a nice long drink, I then immediately drove to a few Hy-Vees around the area and bought a bunch more bottles. Boulevard says it’s okay to cellar this beer if you want more of the “brett” to show through, and that’s what I’ve been doing but the temptation to bust out a few more is always there. More from the brewery:

Saison-Brett, based on our very popular Tank 7, is assertively dry hopped, then bottle conditioned with various yeasts, including Brettanomyces, a wild strain that imparts a distinctive earthy quality. Though this farmhouse ale was given three months of bottle age prior to release, further cellaring will continue to enhance the “Brett” character, if that’s what you’re after.

RATEBEER: 100/100
BEERADVOCATE: 96/100

**Schlafly American IPA**
Schlafly had been a hit and miss brewery with me until I tried their Tasmanian IPA and then their American IPA; both fantastic brews. American IPA barely beat out the Taz as I thought the Taz got a tad to sweet the longer it sit. Both are great, but Taz is nearing the end of its market time for the year and now we get to enjoy the American IPA. One great brew to another. From the brewery:

Exploding with hop flavor and aroma, this citrus/piney/floral ale has enough of a malt backbone to stand up to the intense bitterness.

RATEBEER: 98/100
BEERADVOCATE: 92/100

**Founders All Day IPA**
Session IPAs are getting more and more pub as more and more breweries start to make them. However, no one has hit the nail on the head as Founders did with their All Day IPA. Cans and bottles, this IPA comes in at 4.7% and you consume quite a few of these without the normal result that an IPA brings such as puking all over a nice white carpet, waking up on a cold basement floor, pissing your pants (Mr. Haywood) …. you get where I’m going. This has become so popular we can expect the first (I believe) 15 pack of beer available coming this spring/summer. My go-to tailgate for Iowa Hawkeye football games. From the brewery:

The beer you’ve been waiting for. Keeps your taste satisfied while keeping your senses sharp. An all-day IPA naturally brewed with a complex array of malts, grains and hops. Balanced for optimal aromatic and a clean finish. The perfect reward for an honest day’s work and the ultimate companion to celebrate life’s simple pleasures.

RATEBEER: 96/100
BEERADVOCATE: 86/100

**Toppling Goliath Kentucky Brunch**
I’m not sure there will be any sense of normalcy when it comes to crowds when Toppling Goliath does a special release, but at the 2013 Kentucky Brunch release times were still relatively normal. A huge crowd, yes, busy bar, but for the most part, containable. And even though I didn’t get to try it on tap (ticket #117), I was able secure 2 bottles. Saved for my wedding anniversary and shared with my wife (who loved it more than I was hoping), this brew met all the hype and I can’t wait to go to Decorah the next TG does a release. (Can I put up a tent in the parking lot?) From the brewery:

Beer Aged in Whiskey Barrels with Coffee.

RATEBEER: 100/100
BEERADVOCATE: 100/100

**Founders Breakfast Stout**
A silky, creamy, stroke of genius. The “big” stout that got me to appreciate what a higher ABV stout can bring. Chocolate, coffee, roasted malts and the fact that Founders pretty much says I can enjoy this for breakfast, = great beer. Founders might be one of the best things to happen to Eastern Iowa beer shelves because of the amount of great stuff they supply. More from the brewery:

You’ve got to love coffee to truly appreciate this phenomenal brew. Brewed with an abundance of flaked oats, bitter and sweetened imported chocolates, Sumatra and Kona coffee. We’re actually not sure if this is some type of coffee cake or a beer. Either way you can drink this ale with a fork. Breakfast Stout has an intense fresh roasted coffee nose toped with a cinnamon colored frothy head that seems to never fade and makes you wish breakfast could last forever.

RATEBEER: 100/100
BEERADVOCATE: 100/100

One more list of 5 to go! Do my first 20 come anywhere close to yours? What have I missed or did I come pretty close to yours? Would love to hear your thoughts.

Founders All Day IPA 15 Packs hitting the market

January 22, 2014Leave a comment

That’s right, 15 packs. Here’s more from the brewery:

We’re excited to announce 15-pack cans of All Day IPA will begin shipping to our distributor partners in March, replacing All Day IPA 12-pack cans without raising the suggested retail price.

This is the first time a major craft brewery has put out a 15-pack.

“We are able to offer 15-pack cans due to production efficiencies from packaging cost savings,” said Co-Founder Mike Stevens. “We’re excited to pass the savings on to our customers as a way of saying thank you for their reception of All Day IPA.”

Developing the All Day IPA recipe was no easy task. “We recognized the need for a full-flavored IPA with a lower ABV,” said Co-Founder Dave Engbers. “The challenge was creating a beer that had intense hop aromatics balanced with the malts without packing a big ABV punch.”

Following a limited release in 2012 due to hop shortages, we were able to send All Day IPA to all of our markets in February 2013, and it quickly became our leading seller. We moved the beer from our seasonal to our year-round lineup in July of last year. All Day IPA was the first Founders product to be released in cans; 12-pack cans of the beer hit the market in August 2013.

All Day IPA is a 4.7% ABV session ale, brewed with Simcoe and Amarillo hops and measuring out at 42 IBUs. We set our minds to brewing this beer because we wanted an American IPA that worked with an active lifestyle. It has won numerous awards, including a silver medal in the session beer category at the GABF in 2010 under a working name and, most recently, a 2014 Good Food Award.

We’re calling this new All Day IPA 15-pack a “Brewer’s Dozen”.

Centennial IPA, the newest addition to our canned offerings, will remain in 12-packs. All Day IPA will still be available in the traditional six-pack bottles in addition to 15-pack cans. Other beers from our portfolio may be canned, as well, but those brands have yet to be determined.

Beer Review #113: Founders Harvest Ale

November 4, 2013Leave a comment

It’s the time of the year when fresh hop beers starting making their way to the shelves. If you aren’t familiar with what a fresh hop beer is, here’s a quick little breakdown.

Fresh hop — sometimes called “wet” hop — beers only happen once a year, when hops are harvested in late August well into September.

Most of those hops are dried, which preserves them so brewers can use them throughout the year. But increasingly, a percentage of hops never make it to the drying kilns. These hops go directly from bines to brew kettle — sometimes within just hours — to become the main attraction in fresh hop beers. (Incidentally, bines are different from vines. Bines wrap themselves around a support, while vines use tendrils or other means to cling to supports.)

If I could recommend one for you to try this year, I would go with Founders Harvest Ale. Easily one of my favorite fresh hop beers and one I would like to keep stocked well into November.

A nice medium white head to go along with the golden/orange color. Fantastic aroma of grapefruit, orange, and pine. Not as big of a malt backing as some IPAs (which I prefer) but there is a subtle existence there. Grapefruit and orange start out in the flavor profile, followed by minimal sweetness from the malts and then the wonderful resinous pine flavor smacks you in the mouth. Here’s what the brewery had to say about their beer:

This liquid dream pours a hazy golden orange straw color with a large puffy white two-finger head. First sip of this beer rewards with a super juicy hop presence bursting with fresh orange and lemon citrus then continues to introduce toasted malt undertones.

REVIEW

STYLE: IPA

ABV: 7.6%

PURCHASED AT: Hy-Vee Marion, IA

POUR: Golden/orange pour with a medium white head.

AROMA: Grapefruit, orange, lemon, and pine.

TASTE: Lots of citrus fruit, a bit of sweetness and then the hops take over.

Ratebeer.com rating: 99

Beeradvocate rating: 95

Overall: A

My recommendation: Fresh Hop beers are meant to be drank fresh. If you’re an IPA fan this is a must have and you have to get it soon! Terrific brew!

Founders Backstage Series Brew for Winter: Sweet Repute

September 25, 2013Leave a comment

Sweet Repute is the name of the new beer that Founders Brewing Company will be releasing this winter. It is a wheat wine aged in maple syrup bourbon barrels. The following is courtesy of http://www.beerpulse.com:

Grand Rapids, MI) – Founders Brewing Co. will introduce Sweet Repute, a wheat wine aged in maple syrup bourbon barrels, this December to mark the eighth installment in the brewery’s popular Backstage Series. Like all Founders Backstage Series beers, Sweet Repute will be sold in 750mL bottles. It has a suggested retail price of $17.99–$19.99 per bottle.

The Founders brewing team painstakingly choreographed each layer of this beer’s characteristics, starting with a healthy wheat and roasted malt base and adding clean, fragrant hops. It’s one hundred percent barrel-aged in maple syrup bourbon barrels and bourbon barrels over the course of sixteen months, then blended using carefully calculated ratios for the ultimate final product. The resulting 13% ABV liquid pours a bright warm russet with a stubborn ivory head and an intoxicatingly sweet nutty aroma. Founders put Sweet Repute in a larger bottle with sharing in mind.

“We’re excited about this one,” said Co-Founder and Vice President of Brand & Education Dave Engbers. “Every sample we’ve pulled from the barrels down in the caves has been incredible.”

Sweet Repute will join the ranks of Founders’ world-class barrel-aged beers, such as Kentucky Breakfast Stout (KBS), Canadian Breakfast Stout (CBS), Backwoods Bastard, Curmudgeon’s Better Half and many, many more taproom-only ales.

Founders’ Backstage Series is made up of boundary-pushing, experimental beers. The intent of the series is to take the diehard Founders fan experience to a wider audience—though all of the beers are still released in limited batches. Since its introduction in the summer of 2011, Founders’ Backstage Series beers have quickly become some of the most sought-after releases in the industry.

Sweet Repute will be released in limited quantities across Founders’ distribution footprint beginning on Monday, December 2, and will be available at the brewery’s taproom the same week. This will be the brewery’s last Backstage Series release in 2013, with more releases to come in 2014.

Founders Devil Dancer Has Arrived!

June 3, 2013Leave a comment

New to Eastern Iowa shelves is Founders Devil Dancer. Just the lastest great beer from Founders (www.foundersbrewing.com) to hit our shelves. Grab a 4 pack and enjoy! Here’s more about the beer:

Ratebeer: 99/100

Beeradvocate: 89/100

From the brewery: Founders most complex, most innovative, most feared and yet most revered ale produced. Massive in complexity the huge malt character balances the insane amount of alpha’s used to create this monster. More IBU’s than any brewery has documented, more than you would believe and dry-hopped for twenty-six days straight with a combination of 10 hop varieties. Dangerously drinkable and deliciously evil. We dare you to dance with the Devil. 112 IBUs

iabeerbaron's 10 Beers for Summer

May 29, 20133 Comments

The weather is getting warmer, the grass has just been mowed, and there are various meats sizzling on the grill. You’re conflicted as you reach into your beer fridge and try to decide what beer to go with. Do you go with a lighter pils, a higher ABV IPA, or a dark, thick, stout? The answer? All three are perfect for summer weather! Now I know that most people like to have sessionable beers for summer, but don’t think that a stout doesn’t go down smooth and refreshing on a nice summer evening, or that a big IPA can’t be enjoyed on your deck as you watch your kids play. I could go the route of listing a bunch of sessionable beers but let’s make it fun throw everyone in the pool. All styles are fair game this time of year, and here is my breakdown of what to enjoy this summer. (All available in Eastern Iowa). Sidenote: I know that I most likely left out some beers unintentionally so feel free to add your favorites.

10. Madhouse Hopburst
Brewery: Madhouse Brewing
City: Newton, IA
Style: American IPA
ABV: 7.2%
Website: www.madhousebeer.com
A wonderful American IPA brewed right here, in the great state of Iowa. A great balance of malt and hops make this an easy pick for a very enjoyable summer beer. Enjoy this beer with a bratwurst loaded with sauerkraut, spicy mustard, and onions or a thick ribeye cooked medium rare. Perfect!

9. Millstream Big Honey Hefeweisen
Brewery: Millstream Brewing
City: Amana, IA
Style: Weizen Bock
ABV: 9.2%
Website: www.millstreambrewing.com

Another Iowa brewed beer making the list and this is a big boy! A huge aroma and flavor of bananas, rounded out by cloves and tons of honey make this a fantastic beer for a crisp fall day/evening, but also makes for the perfect ending to a warm summer day as well. Enjoy this beer with a big scoop of vanilla ice cream to end the evening.

8. Bells Oberon
Brewery: Bells Brewery
City: Kalamazoo, MI
Style: Wheat Ale
ABV: 5.8%
Website: www.bellsbeer.com
Moving onto a more “sessionable” and distinct beer for the summer. Bells Oberon ale is usually on everyones’ summer list when it’s time to talk summer beers, and rightfully so. Citrus and spice flavor make this a very refreshing summer beer pick. Pair this with some grilled fish and a tomato avocado salad and all will be well with your day.

7. Lost Coast Tangerine Wheat
Brewery: Lost Coast Brewery
City: Eureka, CA
Style: Fruit Beer
ABV: 5%
Website: www.lostcoast.com

Summer can’t be complete without a trip out west to California. A staple in my fridge throughout the summer months is Lost Coast’s Tangerine Wheat. Not only do I enjoy one or two of these but it is the perfect beer to have on hand for the BMC drinkers to enjoy as well. It seems that most BMC loyalists will always welcome a fruit beer, not sure why, but anyway, this brew has a low ABV and a refreshing tangerine presence. Tough to pair fruit beers but a light salad with a tangerine wheat vinaigrette would do nicely or some shrimp tacos with spicy salsa.

6. Saison Dupont Farmhouse Ale
Brewery: Brasserie Dupont
City: Tourpes-Leuze, Belgium
Style Farmhouse/Saison
ABV: 6.5%
Website: brasserie-dupont.com/
I have really taking a liking to saison styles in the last 6-7 months and it’s all thanks to this beer. Saison Dupont has everything you need in a saison: barnyard qualities, grassiness, banana, black pepper spice, and citrus. Amazing beer for a summer day. This beer would go perfect with a herb seasoned beer can chicken stuffed with lemons and onions!

5. Founders All Day IPA
Brewery: Founders Brewing
City: Grand Rapids, MI
Style: IPA
ABV: 4.7%
Website: www.foundersbrewing.com

Association sessionable to IPA isn’t usually ones’ first thought. But Founders Brewing has created a beer that will appease both hopheads and also people who want to sit around at a camp out and drink a six-pack or two of really good beer. Take it on a picnic with a bucket of fried chicken and coleslaw!

4. Summit Oatmeal Stout
Brewery: Summit Brewing
City: St. Paul, MN
Style: Sweet Stout
ABV: 4.7%
Website: www. summitbrewing.com

A popular summer destination for my family is supper at The General Store Pub in Stone City, IA. Why? Good bar food, a great locale, and Summit Brewing Oatmeal Stout on tap! A wonderfully, creamy stout, easy to drink and hard to put down your glass. Goes well with some fried foods or just on its own.

3. Boulevard Tank 7 Farmhouse Ale
Brewery: Boulevard Brewing
City: Kansas City, MO
Style: Farmhouse
ABV: 8.5%
Website: www.boulevard.com

A beer that is moving up my “favorites” list is Boulevard’s Tank 7 Farmhouse Ale. Boulevard hits an absolute home run with this brew, and coming in a 8.5%, a bomber of this, an all-beef hot dog with sauerkraut, jalapeños spicy, mustard, dill pickle relish, and an L.A. Dodger game will do just fine.

2. Green Flash Imperial IPA
Brewery: Green Flash Brewery
City: San Diego, CA
Style: Imperial IPA
ABV: 9.4%
Website: www.greenflashbrew.com

Man do I love this beer. The description of this beer says, “It’s all about the hops!” and there’s no doubt about it. An in-your-face Double IPA with amazing citrus flavor that is slightly balance by malts. My favorite Green Flash beer so far. Smokey, sticky, mouth-watering BBQ ribs and a bomber of this Imperial IPA make for quite an evening.

1. Toppling Goliath pseudoSue
Brewery: Toppling Goliath Brewery
City: Decorah, IA
Style: American Pale Ale
ABV: 5.8%
Website: www.tgbrews.com

Described as an American Pale Ale this beer has more hop presence than some IPAs on the market. If you are craft beer lover from Iowa I’m guessing you’ve had this beer, if not, you must try! All craft beer lovers for that matter! Toppling Goliath is starting to put their name on the craft beer map nationally and this is one of the beers responsible for that. Hard to come by in bottles for the time being but hopefully soon they will be cranking them out quick enough to meet or come close to the demand. Second to none and goes great with some spicy chicken wings, a medium cooked hamburger with grilled mushrooms and swish or just enjoy this work of art by itself.

**Once again, a fun list to come up with, a fun list to drink, but I know I left some beers out. Feel free to add comments and let me know what your favorite beers of summer are. Cheers! **

iabeerbaron’s 10 Beers for Summer

May 29, 20133 Comments

7. Lost Coast Tangerine Wheat
Brewery: Lost Coast Brewery
City: Eureka, CA
Style: Fruit Beer
ABV: 5%
Website: www.lostcoast.com

5. Founders All Day IPA
Brewery: Founders Brewing
City: Grand Rapids, MI
Style: IPA
ABV: 4.7%
Website: www.foundersbrewing.com

4. Summit Oatmeal Stout
Brewery: Summit Brewing
City: St. Paul, MN
Style: Sweet Stout
ABV: 4.7%
Website: www. summitbrewing.com

3. Boulevard Tank 7 Farmhouse Ale
Brewery: Boulevard Brewing
City: Kansas City, MO
Style: Farmhouse
ABV: 8.5%
Website: www.boulevard.com

2. Green Flash Imperial IPA
Brewery: Green Flash Brewery
City: San Diego, CA
Style: Imperial IPA
ABV: 9.4%
Website: www.greenflashbrew.com

1. Toppling Goliath pseudoSue
Brewery: Toppling Goliath Brewery
City: Decorah, IA
Style: American Pale Ale
ABV: 5.8%
Website: www.tgbrews.com

**Once again, a fun list to come up with, a fun list to drink, but I know I left some beers out. Feel free to add comments and let me know what your favorite beers of summer are. Cheers! **

Beer Review #104: Founders All Day IPA

May 23, 2013May 23, 2013Leave a comment

As the summer months approach and temperatures heat up, that means more time for outdoor activities. I’m a huge IPA fan but sitting outside on a hot summer day and drinking IPAs all day long would lead to a good amount of drunkenness. Thankfully, Founders Brewing (www.foundersbrewing.com) has saved the day! A few months back Iowans have been able to get their hands on one of their newer releases, a sessionable IPA named All Day IPA. For those unsure of what a sessionable beer is, they are essentially a low ABV beer that you can enjoy in multitudes.

Founders really hits a home run with this beer. From the labeling on the bottle of a family car looking to go on a camping trip, to the great use of the hops, and finally the ability to make this IPA sessionable makes this a wonderful beer perfect for summer and will be even better when it gets released in cans just in time for college football tailgating season.The days of drinking any BMC (bud, miller, coors) products during the summer just because of their low ABV are gone. Welcome to the new revolution of beer drinking! From the brewery:

The beer you’ve been waiting for. Keeps your taste satisfied while keeping your senses sharp. An all-day IPA naturally brewed with a complex array of malts, grains and hops. Balanced for optimal aromatic and a clean finish. The perfect reward for an honest day’s work and the ultimate companion to celebrate life’s simple pleasures.

I have had both Founders All Day IPA and Lagunitas Daytime, and I much prefer the Founders product. If you are going into this looking for the next blow your mind, in your face, biter hop dominance, then you are looking in the wrong spot. This beer gives you the wonderful citra hop flavor, but it doesn’t have the bitterness of some/most IPAs. It is smooth and creamy and all-around delicious. So grab a sixer, get the grill or smoker fired up, throw your favorite food on the grill, pull up a lawn chair, and enjoy as many as you’d like!

REVIEW

Style: IPA

ABV: 4.7%

Purchased at: John’s Grocery, Iowa City, IA

Pour: Dark gold pour with a medium-sized white head.

Aroma: Pine, citrus hops aroma dominate along with some dankness on the nose.

Flavor: Citrus hops dominate the flavor, maybe a tad of floral taste as well. The bitterness is missing but doesn’t take away from the brew.

Ratebeer.com rating: 96/100

Beeradvocate.com rating: 87/100

Overall: A-

My recommendation: A go to beer for the summer for sure. A great concept, and they come through by providing a very tasty sessionable beer.

Founders Brewing All Day IPA going to Cans

March 28, 2013Leave a comment

The following is a press release from Founders brewing courtesy of www.beerpulse.com. Great news for summer BBQ’s!

(Grand Rapids, MI) – Founders Brewing Co. announced today that they plan to release their craft beer in cans for the first time in their fifteen-year history. The brewery will put its warm weather seasonal, All Day IPA, in 12 oz. cans that will be available in 12-packs across their distribution footprint this summer.

“Especially in our recreational home state of Michigan, cans are a very functional package,” said Co-Founder & CEO Mike Stevens. “It means people will be able to enjoy our beer at golf courses, marinas and while hiking or camping. And we think All Day IPA works in a can particularly well.”

The brewery did extensive research to find a canning line that delivers a sealed container meeting the same quality standard as what comes off their bottling line every day.

“For this new canning line, we turned to the same manufacturer of our bottling line, world beverage industry leader, Krones. We are 100% confident in both this line and this package,” said Vice President of Operations Brad Stevenson.

All Day IPA will be the only Founders beer in cans to start. More Founders products may make their way into cans in the future.

For information on the states in which Founders is available, as well as details on their 2013 beer lineup and release calendar, visit http://www.foundersbrewing.com.

Founders KBS Release Update: New to Shelves this Week

March 28, 20131 Comment

I haven’t been able to get a firm answer from other liquor stores but I can confirm that John’s Grocery will be having a release of Founders Kentucky Breakfast Stout on Tuesday, April 2. The plan right now is for a 5:00 p.m. release with a limit of 1 four pack per customer. If you here of any other releases from Hy-Vee, etc. please drop me a line.

More from Founders: Eastern Iowa will be seeing both Devil Dancer and Doom. The time of arrival is still unknown at this point but I will keep you posted on that. Below is a description of each brew:

*Devil Dancer –Founders most complex, most innovative, most feared and yet most revered ale produced. Massive in complexity the huge malt character balances the insane amount of alpha’s used to create this monster. More IBU’s than any brewery has documented, more than you would believe and dry-hopped for twenty-six days straight with a combination of 10 hop varieties. Dangerously drinkable and deliciously evil. We dare you to dance with the Devil. 112 IBUs

*Doom – Doom is unleashed when Founders’ award-winning specialty Imperial IPA, Double Trouble, is aged in bourbon barrels for four months to create a distinct flavor experience. So, while Double Trouble is brewed to turn your world upside down, Doom is brewed to tear it apart: pungent hops conspire with boozy bourbon notes to send your senses spinning.

Also new to shelves this week is New Belgium’s Rampant Imperial IPA which is replacing their Belgo IPA.