Lambic and Gueuze Fans Rejoice! Abu Nawas Bringing Brouwerij Boon to Iowa!

boon.jpgMore great brews being brought in by Abu Nawas! The following information is courtesy of Abu Nawas Distribution:

We are excited to announce our new partnership with the award winning Brewery Boon. From the traditional Oude Gueuze Lambic to Limited Editions to Fruit Lambics Boon is the gold standard. Boon brands are perennial award winners. It is an honor and privilege to bring the Boon tradition and spectacular brands to Iowa.

Team Abu Nawas Beverage

A little Boon History:

Since 1975, Boon Brewery has been owned and run by Frank Boon, one of the pioneers of the authentic lambic and gueuze revival. But the first signs of the brewery date back to 1680, as a farm-brewery and distillery in the village of Lembeek. In 1860 Louis Paul bought the brewery to brew only lambic and faro. From 1875, he began bottling gueuze lambic. In 1898, Pierre Troch bought the brewery. But after the economic crisis of 1927, it came into the hands of Joseph De Vits. His son, Rene, is renowned for the production of soft and fine gueuze lambic. As Rene De Vits had no children, he sold the brewery to Frank Boon.

Say “Lembeek” in English and you hear “Lambic”. Lembeek was traditionally a “stokershol”, a distiller’s hideaway. During the many wars of the 12th century Lembeek was a free city: you could brew beer and distill gin without paying taxes. Dozens of distilleries (43 in all) and brewers set up. The French occupying forces in 1794 scrapped the tax-free status. To avoid this a public servant was on occasion bribed to notify false declaration by the brewer on the kind of brew he had brewed. But because of the number of brewers and distillers, the French called Lembeek “Le Village d’alambique (the village of stills). Gradually, the “biere di Lembecq” became “Biere d’Alambique”, the first references to lambic!

 

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